Breakfast Chef

Brunning and Price Pubs Ltd; Tidbury Green; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Free meals on shift

Nest pension

Perks on Tap discounts

Cycle to work

Job summary

Brunning and Price Pubs Ltd is opening The Mallard in Tidbury Green this Autumn 2026 and seeks a Breakfast Chef to join a pub team in the reimagined space. You will become part of a growing B&P family, with scope to shape the menu and kitchen operations from the start.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector.

Qualifications

• Experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector.

Responsibilities

• As our Breakfast Chef you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef.

Skills

Breakfast chef experience

Catering experience

Chef de Partie

Line cook

Job description

Paid overtime, great cash and card tips, career development - all sound good to you? It’s that simple, we look after our crew. If you’re an experienced Breakfast Chef we’d love you to come and join us at The Mallard in Tidbury Green, the newest pub to join the B&P family, opening its doors Autumn 2026.

Right now, The Mallard is undergoing an extensive transformation, with a full refurbishment bringing new life to this beautiful pub. As we get ready to reopen this Autumn, this is your chance to come onboard from the very beginning and help shape something truly special.

There’s plenty in it for you:

Your Bread and Butter

• Basic up to £31,000 per year, plus tronc (that’s your card tips that are paid into your bank).
• Paid overtime.
• Great cash tips.
• Shifts are 8am until 3pm incluidng weekends

The Extras

• We know you work hard so we feed you well - free meals on shift, choose from the menu!
• 30% discount for you, your friends and family across B&P and our group including wagamama.
• It’s never too early to start saving for the future with a NEST pension.
• Great discounts via Perks on Tap, saving you money on everyday purchases and more.
• Cycle to work scheme.
• £1,000 referral bonus for introducing new Managers or Chefsto the company.
• Stream - use flexible pay to choose when to get paid.
• Weekly pay - because everyone loves a payday!

Your Wellbeing - it’s important to us!

• Free 24-hour confidential legal and information helpline for you and your family.
• Bespoke wellbeing support offering free counselling for all crew.
• Discounted gym membership.
• Plenty of social get togethers - it’s not all work and no play.
• Recognition platform with regular thankyous.

We want you to grow with us!

• Superb internal and external development programmes to support your progress.
• Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops.
• We encourage movement between our pubs so you can have a long-term career with B&P.

About You...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Breakfast Chef you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. If you’re passionate about fresh food cookery you’re likely to be our kind of person and we would love to hear from you!

About Brunning And Price...

• A family of 79 pubs and still growing!
• A company with heart, where individuality, personality and diversity are encouraged.
• A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
• @brunningandpricecareers #bandplife