Breakfast Chef

Bread-Hospitality-Ltd; Norwich; On-site; GBP 16,000 - 23,000; Part time

Job summary

Bread-Hospitality-Ltd is recruiting a Breakfast Chef for a lovely country pub and restaurant near Norwich. This role offers regular morning hours and no late finishes, with a friendly team and a steady pattern to start your day.

You will cook breakfast dishes, maintain presentation and quality, and keep the kitchen clean and organised for service. Part-time permanent role, 20 hours per week, 6:30am to 10:30am, £14 per hour.

Qualifications

• Previous professional kitchen experience.
• Confident working independently.
• Reliable and punctual.
• Passionate about quality food.
• Good understanding of food hygiene and kitchen standards.

Responsibilities

• Prepare and cook breakfast dishes.
• Maintain high standards of presentation and quality.
• Keep kitchen clean and organised for service.

Skills

Professional kitchen experience

Independent worker

Reliable

Punctual

Passionate about quality food

Job description

We are currently recruiting for a Breakfast Chef on behalf of a lovely country pub and restaurant near Norwich.

This is a great opportunity for an experienced chef looking for regular morning hours and no late finishes.

Details:

• £14 per hour
• 20 hours per week
• 5 days per week
• 6:30am – 10:30am
• Part-time, permanent opportunity

You’ll be preparing and cooking breakfast dishes, maintaining high standards of presentation and quality, and ensuring the kitchen is clean, organised and ready for service.

About you:

• Previous professional kitchen experience
• Confident working independently
• Reliable and punctual
• Passionate about quality food
• Good understanding of food hygiene and kitchen standards

If you’re an experienced chef looking for a great part-time role with sociable hours, I’d love to hear from you!