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A luxury hotel in London is seeking a creative Boutique & Café Manager to oversee operations and ensure exceptional Food & Beverage service. The role includes innovating product offerings, collaborating with culinary and marketing teams, and analyzing sales data. The ideal candidate will have at least 2 years of relevant luxury experience, strong knowledge of food and beverages, and exceptional team management skills. Fluent English proficiency is required, and proficiency in another language is a plus.
The Peninsula London is excited to announce we are seeking a creative Boutique & Café Manager. This role will be responsible for the overall success of the operations of The Peninsula Boutique & Café, while upholding exceptional levels of Food & Beverage service to ensure an outstanding guest experience.
With its enticing street-level window displays and shopfront entrance, The Peninsula Boutique & Café welcomes both hotel guests and discerning Belgravia shoppers. Guests can browse among a delightful collection of signature Peninsula products, including artisanal chocolates and fine gifts for any special occasion. The café also offers a menu of casual, delicious all-day fare which can be enjoyed in the shop or at home.
We are delighted to receive your CV now and will liaise with suitable candidates directly.