Bar Supervisor

Fazenda Rodizio Bar & Grill; London; On-site; Full time

Job summary

Join a leading bar and grill as a Bar Supervisor, where you'll train and develop the bar team while ensuring exceptional service. Enjoy benefits like a 50% discount, free meals, and enhanced pay for parental leave. Be part of a warm and inclusive team that values quality and tradition.

Benefits

50% brand discount on food and drink

Free meals during breaks

Complimentary meal for two on work anniversary

Enhanced maternity and paternity pay

Employee assistance programme

Qualifications

• Experience as a bartender required.
• Ability to train and develop a team.

Responsibilities

• Supervising and coaching the bar team.
• Providing exceptional service to guests.
• Taking leadership in the absence of the Bar Manager.

Skills

Communication

Teamwork

Initiative

Education

Good level of English

Job description

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Benefits Of Being a Bar Trainer At Fazenda

• Christmas Day and New Year’s Day closures to guarantee time off with your loved ones
• 50% brand discount on both food and drink
• Free meals during breaks
• Complimentary meal for two to celebrate your work anniversary
• Enhanced maternity and paternity pay up to 9 months full pay
• Employee assistance programme
• A supportive and inclusive leadership team
• Opportunities to develop and progress

We are looking for an experienced and passionate bartender to join our team as a Bar Trainer. You will be developing the bar team, ensuring they are trained to deliver perfectly created drinks and provide exceptional service to our guests. A good level of English is required for this role.

The advertised wage is inclusive of a basic wage of £13.25 per hour, plus anticipated tronc of £7.53 per hour.

We believe it is our people that make the difference and help us stand out as being the best. If you are passionate, warm and genuine, we want to hear from you. You will need to be a strong communicator, a team player, have the willingness to learn, show great initiative and share our values of providing the highest quality of service and products to all our guests.

About The Role Of Bar Trainer

As a Bar Trainer you will be responsible for being a role model to our junior team members, welcoming and serving guests in a fast-paced environment.

Duties

Working on the bar means you are often one of the first points of contact for our guests. You’ll therefore need to have a strong presence and warm, personable character whilst working well under pressure. Duties will include:

• Supervising, motivating, coaching and helping to develop the bar team so they work in an efficient and collaborative manner, highlighting any concerns and issues regarding performance and behaviour of the team to the Bar Manager.
• Taking leadership of the bar team and completing all related responsibilities in the absence of the Bar Manager.
• Adapting language and service style to suit the guest, whilst always presenting yourself as professional, friendly and polite.
• A strong knowledge of the drinks we serve to be able to talk effectively to our guests and make accurate recommendations based on their preferences.

About Fazenda

At Fazenda, we are proud to offer an authentic Churrasco Experience, from the Pampas of Southern Brazil to the UK. Offering continuous table-side service of the finest grilled meats, our mission is to elevate rodizio dining to unparalleled heights.

A place where provenance, quality and tradition meets modern sophistication, we pride ourselves on excellence in delivery through exceptional service and a highly-knowledgeable team.