Bar & Restaurant Guest Experience Host

Artemis Hotel Group Limited

Hinckley

On-site

GBP 18,000 - 22,000

Full time

7 days ago
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Benefits offered by this job

Meals on duty
29 days including Bank Holidays
Discounted hotel room rates
Pension entitlement

Job summary

Sketchley Grange Hotel & Spa is seeking hospitality staff to join our Bar and Restaurant teams. You will be responsible for serving and ensuring the wellbeing of guests, with responsibilities spanning setup, service, and food preparation to the highest standards.

We value a warm personality, teamwork, and the ability to handle a fast-paced environment while maintaining excellent guest experiences. Training and a supportive team will help you succeed in this role.

Qualifications

  • Warm and friendly personality.
  • Commitment to delivering high levels of customer service.
  • Good teamwork and positive attitude.
  • Genuine interest in hospitality.
  • Ability to work well under pressure in a fast-paced environment.

Responsibilities

  • Serve and ensure the wellbeing of our guests.
  • Complete preparation and service of the Restaurant to the highest standards.
  • Comply with Health & Safety and Food Hygiene systems.
  • Assist with running food and mise en place preparation.
  • Set up and close down of the Restaurant.
  • Take orders accurately and ensure timely service.
  • Support the team to run the service efficiently and effectively.
  • Maintain high standards of presentation and cleanliness in all areas.
  • Dress correctly in uniform and maintain professional relationships with all hotel departments.

Skills

Customer service
Teamwork
Under pressure
Hospitality

Job description

Sketchley Grange Hotel & Spa is seeking hospitality staff to join our Bar and Restaurant teams. You will be responsible for serving and ensuring the wellbeing of guests, with responsibilities spanning setup, service, and food preparation to the highest standards.

We value a warm personality, teamwork, and the ability to handle a fast-paced environment while maintaining excellent guest experiences. Training and a supportive team will help you succeed in this role.

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