Bar & Events Supervisor, F&B Assistant Manager

Harbour Hotels Group; Sidmouth; Sur place; GBP 28 000 - 36 000; Plein temps

Avantages offerts par ce poste

Progression opportunities

On-the-job training

Hotel discounts

Employee assistance

Meals on duty

Résumé du poste

Harbour Hotels Group is seeking an Assistant Food & Beverage Manager with Bar & Events responsibilities. You will play a key role in delivering exceptional guest experiences while supporting smooth operation of our Food & Beverage department across events and catering.

You will have strong bar knowledge, cocktail skills and a passion for outstanding service, with a minimum of two years in F&B, including supervisory experience.

Qualifications

• Minimum two years in Food & Beverage with at least one year in a supervisory or assistant management role.
• Experience in weddings, private celebrations, parties, and events is desirable.

Responsabilités

• Lead and motivate the F&B team to deliver exceptional guest experiences.
• Oversee delivery of weddings, private celebrations and events to high standards.
• Drive sales and oversee multiple priorities in a fast-paced environment.

Connaissances

Bar & beverage knowledge

Cocktail making

Team leadership

Multi-tasking

Description du poste

Harbour Hotels Group is seeking an Assistant Food & Beverage Manager with Bar & Events responsibilities. You will play a key role in delivering exceptional guest experiences while supporting smooth operation of our Food & Beverage department across events and catering.

You will have strong bar knowledge, cocktail skills and a passion for outstanding service, with a minimum of two years in F&B, including supervisory experience.