Banqueting Manager

Scotsman; Glasgow; On-site; GBP 30,000 - 40,000; Full time

Job summary

Une entreprise hôtelière de premier plan à Glasgow est à la recherche d'un Banqueting Manager pour superviser les opérations de conférences et de banquets. Le candidat idéal aura un certificat de sécurité alimentaire, une expérience dans un rôle similaire et des compétences en leadership. Le poste offre des opportunités de développement de carrière et des avantages uniques tel que le TRONC électronique et des réductions dans divers lieux à travers l'Écosse.

Benefits

TRONC électronique

Wagestream

30% de réduction

Réductions sur les hôtels

Accès à Scotsman Perks

Repas pour le personnel

Opportunités de travail flexible

Développement de carrière

Jours de développement au siège

Schéma 'Référer un ami'

Qualifications

• Expérience dans un rôle similaire.
• Capacité à travailler en équipe dans un environnement social.
• Disposé à travailler des quarts, y compris en soirée et le week-end.

Responsibilities

• Gérer toutes les opérations quotidiennes des conférences et banquets.
• Maintenir un service client rapide et attentif.
• Produire des rapports quotidiens et des rotas pour le personnel.

Skills

Leadership

Communication

Commercial Awareness

Education

Food Safety Certificate

Personal Licence

Job description

About Us:

The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.

The Role:

As Banqueting Manager, your role will include:

• Carrying out all daily operations of the Conference and Banqueting areas.
• Ensure there is open communications at all times between the operational team and sales team.
• Ensure that all guests are given prompt, attentive service at all times.
• Ensure that all front of house areas are well presented, and ensure that all maintenance work carried out by the in-house team is up-to-date
• Conduct relevant stock takes and equipment inventory as required ? Liaise with guests and deal with any complaints as necessary
• Encourage teamwork, cooperation, productivity and a positive attitude within the working environment
• Complete all necessary daily reports and departmental banking
• Produce department rotas and ensure that daily staffing levels are in line with business levels and in accordance with budgeted ratios
• Ensure all procedures in regard to costs, wastage, breakages, security, stock control are carried out in accordance with company procedures.
• Ensure all required standards and procedures of the company are met.

The Person:

The ideal candidate will have:

• Hold the appropriate food safety certificate
• Personal Licence Holder.
• Experience of Master of Ceremonies role
• Experience in a similar role.
• Great leadership skills and enjoy working as part of a team in a social environment.
• The ability to communicate at all levels
• A strong commercial awareness
• Availability to work shifts, including evenings and weekends as per business needs.

What We Offer:

• TRONC electronic tips – Our staff keep 100% of tips earned in venues.
• Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
• 30% off of food and cinema tickets in all of our venues across Scotland.
• Hotel and Apartment discounts.
• Access to Scotsman Perks Benefits Portal.
• Staff meals on duty.
• Flexible working opportunities.
• Career development through our Scotsman Steps training programme.
• Head Office Development Days.
• Refer a Friend Scheme.

The Process:

If you think this is the role for you then apply now and one of our friendly team will be in touch.