Banqueting Chef

N.E. Recruitment; Playden; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Live-in accommodation possible

Job summary

N.E. Recruitment is seeking a Banqueting Chef for a prestigious boutique hotel in the Rye area of East Sussex. You will take full responsibility for coordinating, preparing, and serving banqueting food, ensuring high standards for events and bookings.

You may also support the main kitchen during quieter periods, with a flexible schedule that includes weekends and some evenings. Live-in accommodation is possible if required, and eligibility to live and work in the UK is essential.

Qualifications

• Experience coordinating banqueting events.
• Ability to work flexible hours, weekends and evenings.
• Eligibility to live and work in the UK.

Responsibilities

• Coordinate, prepare and service banqueting food.
• Assist main kitchen during quieter periods.
• Work within banqueting department to meet business needs.

Skills

Banqueting coordination

Food preparation

Service delivery

Job description

Banqueting Chef

required for a prestigious boutique hotel located in the Rye area, East Sussex.

• As Banqueting Chef, you will take full responsibility for the coordination, preparation and service of banqueting food.
• You will also need to be flexible at certain times to assist the main kitchen during any quieter periods, however your main focus will be within the banqueting department.
• As Banqueting Chef you will need to be flexible to fulfil the business needs and bookings which will include week-ends and some evenings.

The salary for the role of Banqueting Chef is given as flexible, up to £35,000+. Possible live in if required.

Candidates must be eligible to live and work in the UK