Banqueting Chef — Lead Event Kitchen (Weekends)

N.E. Recruitment; Playden; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Live-in accommodation possible

Job summary

N.E. Recruitment is seeking a Banqueting Chef for a prestigious boutique hotel in the Rye area of East Sussex. You will take full responsibility for coordinating, preparing, and serving banqueting food, ensuring high standards for events and bookings.

You may also support the main kitchen during quieter periods, with a flexible schedule that includes weekends and some evenings. Live-in accommodation is possible if required, and eligibility to live and work in the UK is essential.

Qualifications

• Experience coordinating banqueting events.
• Ability to work flexible hours, weekends and evenings.
• Eligibility to live and work in the UK.

Responsibilities

• Coordinate, prepare and service banqueting food.
• Assist main kitchen during quieter periods.
• Work within banqueting department to meet business needs.

Skills

Banqueting coordination

Food preparation

Service delivery

Job description

N.E. Recruitment is seeking a Banqueting Chef for a prestigious boutique hotel in the Rye area of East Sussex. You will take full responsibility for coordinating, preparing, and serving banqueting food, ensuring high standards for events and bookings.

You may also support the main kitchen during quieter periods, with a flexible schedule that includes weekends and some evenings. Live-in accommodation is possible if required, and eligibility to live and work in the UK is essential.