Associate Consultant London

Litmus Partnership; Greater London; Hybrid; GBP 90,000 - 110,000; Full time

Job summary

A leading consultancy firm in Greater London is seeking a senior management professional to join their self-employed Territories business. This role involves selling and delivering complex projects in a range of sectors, leveraging strong people skills and business acumen. Successful consultants can earn up to £200k based on commission, making it a rewarding and stimulating opportunity.

Qualifications

• Track record of management in catering or soft FM.
• Ability to demonstrate business acumen through experience.
• Clear and accurate writing style.

Responsibilities

• Sell and deliver complex projects for support services.
• Work collaboratively with colleagues.
• Build and manage client relationships.

Skills

People skills

Business acumen

Financial literacy

IT literacy

General numeracy

Education

Background in foodservice, hospitality or facilities management

Job description

The Litmus Partnership is seeking a talented individual to join us on our incredible journey.

We are growing across all sectors and settings throughout the UK through building long-term client and provider relationships that work for everyone.

An opportunity exists for a time-served senior management professional wishing to be part of one of our self-employed Territories business in London and the South East.

You will be innovative and driven, since success is achieved only through hard work and determination. You will sell and then subsequently deliver real, sometimes complex, projects that result in tangible improvements to all types of support services which affect the working life of every stakeholder.

You will work within a wide range of sectors and settings. It’s exciting, rewarding and stimulating work where your people skills and business acumen can be used to their full potential.

Our most successful Consultants’ remuneration is significant and can build to top £200k after a period of building their client base, acquiring field experience and working alongside colleagues collaboratively. All earnings are obtained on a commission only basis.

Experience

A background in foodservice, hospitality or facilities management, either through education or employment, is preferred.

You must be financially and IT literate with a good level of general numeracy and possess a clear and accurate writing style.

You should have a track record of management within any aspect of catering or soft FM and be able to demonstrate your business acumen through your experience and delivered projects.

To Apply

Please send your CV with a covering email explaining your interest and suitability for either position to [e-mail]