Assistant Store Manager — Fast-Paced Pizza Team

Cumbernauld Town Centre; Shalden; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

28 days paid holiday

Flexible working hours

Staff discount on food

Staff meals

Company pension

Family leave policies

Job summary

Domino’s is seeking an Assistant Manager to support the Store Manager in all aspects of store operations, driving high standards of customer service, food quality and team performance. Lead by example, motivate the team and help grow store profitability.

You will oversee daily operations, staff scheduling, inventory control and compliance with health & safety regulations in a busy, high-volume environment. Flexibility for evenings and weekends is expected to meet store needs.

Qualifications

• Previous supervisory or management experience in hospitality, retail or quick service restaurant (QSR) preferred.
• Strong leadership, communication and organisational skills.
• Customer-focused with a passion for delivering great service.
• Able to work in a fast-paced, high-volume environment.
• Flexible and willing to work evenings, weekends and late nights as required.
• Right to work in the UK or Ireland (relevant to store location)

Responsibilities

• Support the Store Manager in daily operations and deputise in their absence.
• Lead, coach, and inspire team members to deliver excellent customer service.
• Manage inventory, food safety and store cleanliness in line with company standards.
• Monitor and control costs (labour, food, wastage) to maximise profitability.
• Assist with recruitment, training and development of team members.
• Ensure compliance with health & safety and food safety regulations.
• Maintain a positive brand image and uphold Domino’s values

Skills

Leadership

Communication

Organisational skills

Customer service

Fast-paced environment

Job description

Domino’s is seeking an Assistant Manager to support the Store Manager in all aspects of store operations, driving high standards of customer service, food quality and team performance. Lead by example, motivate the team and help grow store profitability.

You will oversee daily operations, staff scheduling, inventory control and compliance with health & safety regulations in a busy, high-volume environment. Flexibility for evenings and weekends is expected to meet store needs.