Assistant Restaurant Manager – Michelin-Star Dining Cumbria

Platinum Recruitment Consultancy Ltd

England

On-site

GBP 25,000 - 35,000

Full time

14 days+

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Job summary

Platinum Recruitment Consultancy Ltd is sourcing an Assistant Restaurant Manager for a Michelin-starred, luxury boutique hotel in Cumbria. The role demands 3 AA Rosette experience or equivalent, with strong supervisory leadership to drive Michelin-level service.

You will support the Restaurant Manager, lead front-of-house, and mentor junior staff while elevating wine, food and guest experiences. Relocation to Cumbria is encouraged for the right candidate.

Qualifications

  • Proven 3 AA Rosette experience or above
  • Previous supervisory or restaurant management responsibility
  • Strong leadership and confident floor presence
  • Excellent food, wine and service knowledge
  • Genuine passion for hospitality and high-end restaurant service
  • Ambition to progress towards Restaurant Manager
  • Willingness to relocate to Cumbria for the right career opportunity

Responsibilities

  • Support the Restaurant Manager with the day-to-day running of service
  • Lead, brief and motivate the front-of-house team
  • Maintain exceptional Michelin-level fine-dining service standards
  • Be visible on the floor and deliver a polished, personal guest experience
  • Coach and develop junior members of the restaurant team
  • Help drive food, wine and service knowledge across the team
  • Work closely with the kitchen and senior management
  • Play an active role in maintaining and developing already high standards

Skills

3 AA Rosette experience
Leadership
Supervisory experience
Floor presence
Food & wine knowledge

Job description

Platinum Recruitment Consultancy Ltd is sourcing an Assistant Restaurant Manager for a Michelin-starred, luxury boutique hotel in Cumbria. The role demands 3 AA Rosette experience or equivalent, with strong supervisory leadership to drive Michelin-level service.

You will support the Restaurant Manager, lead front-of-house, and mentor junior staff while elevating wine, food and guest experiences. Relocation to Cumbria is encouraged for the right candidate.

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