Assistant Restaurant Manager

The Ivy Collection; London; On-site; GBP 28,000 - 35,000; Full time

Job summary

Join a prestigious restaurant group as an Assistant Restaurant Manager, where you will enhance guest experiences and manage daily operations. This role offers a dynamic workplace with growth potential and numerous employee benefits including a competitive salary, career development opportunities, and a supportive team environment.

Benefits

50% staff discount

Career Development and Training

Extra holiday allowance

Access to discounts on retailers and services

Qualifications

• 2+ years of experience in a similar role.
• Exceptional English language skills.
• Friendly and professional demeanor.

Responsibilities

• Manage floor operations in a fast-paced environment.
• Ensure efficient flow of service during service periods.
• Uphold food safety and quality regulations.

Skills

Customer Service

Team Management

Food Safety

Job description

Welcome to The Ivy Collection, we embody timeless elegance and vibrant hospitality in every guest experience. Our iconic restaurants, situated across the UK and beyond, are celebrated for exceptional food, outstanding service, and the creation of unforgettable moments.

We’re searching for a passionateAssistant Restaurant Manager.

This is a great opportunity to join a dynamic and supportive team and become part of something special.

Benefits & rewards:

• Competitive Industry pay (based on salary & Tronc)
• Additionally, all managers receive an element of variable tronc
• 50% staff discountfor you and up to 3 friends when you dine in our restaurants.
• Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
• Career Development and Training, including Apprenticeships.
• Extra holiday allowancefor length of service, up to 5 extra days after 5 years.
• You can take your Birthday as a day off- Guaranteed!
• Access to discountson 100s of retailers, health, entertainment, travel & more.

Key elements of your role as Assistant Restaurant Manager:

• Show confidence in managing floor operations in a fast-paced, high-volume restaurant.
• To ensure the efficient flow of service is met during service periods whilst adhering to our service standards.
• To provide friendly, courteous, and professional service at all times
• To manage all employees in line with the agreed skills and standards, giving regular feedback and appraisals.
• Adhere to and uphold all food safety and quality regulations.

About you:

• You have 2year + of experience in this position
• You love to wow guests with exceptional service
• You have excellent English language skills
• You are a real team player
• You are friendly and professional with plenty of charisma and flair

The Ivy Collectionis an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About us:Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

Compensation: Competitive salary