Assistant Restaurant & Bar Manager

Bedford Lodge Hotel & Spa

Newmarket

On-site

GBP 25,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Employee Assistance Programme

Free meals whilst on duty

Paid breaks

Extra day of leave on birthday

Complimentary gym membership

Discounted spa treatments

Long service awards

Generous 'Refer a Friend' scheme

Job summary

Bedford Lodge Hotel & Spa located in Newmarket, England, is seeking a dedicated Assistant Manager to join their team. The candidate will oversee a restaurant and bar team, ensuring exceptional service and a high standard of hospitality.

The ideal candidate will possess experience at a supervisory level, a passion for the hospitality industry, and be committed to creating memorable moments for guests. The role offers competitive compensation along with numerous employee perks, including a variety of discounts and training opportunities.

Qualifications

Experience at Assistant Manager/Supervisor level in a hospitality environment.
Commitment to maintaining high standards.
Professionalism and excellent personal presentation.

Responsibilities

Oversee a team supporting the Restaurant & Bar Manager.
Lead by example and motivate others.
Provide exemplary service to guests.

Skills

Hospitality experience

Strong product knowledge

Excellent communication skills

Flexibility and availability

Attention to detail

Job description

About Us

Bedford Lodge Hotel & Spa is a luxury, four AA red star guest destination nestled in Newmarket, Suffolk. Surrounded by three acres of beautiful grounds, Bedford Lodge Hotel & Spa retains the charm and character of a Georgian country house, yet offers the very best in modern comfort, cuisine, hospitality and luxury.

The Team

Our continuing success is based on the team we have working here. We look not only for skills, but also passion and enthusiasm and the ability to deliver outstanding service & hospitality. You will join a team of professionals who strive to provide an exceptional service to our guests within our 2 AA Rosette ‘Squires’ Restaurant, the Roxana Bar and the Spa Lounge.

The Position

Supporting the Restaurant & Bar Manager, you will oversee a team of like-minded individuals whilst being committed to leading by example, motivating others, and providing exemplary service to our guests.

You’ll have experience motivating a hospitality team, be highly conscientious and be ready to hit the ground running.

This is a full-time position (45 hours per week). You will have full availability to work a range of shifts on a rota basis including weekends.

About You

You will have:

Experience at Assistant Manager / Supervisor level within a similar environment.
A passion for hospitality and Food & Beverage with strong product knowledge.
A commitment to maintaining high standards.
A keen eye for detail.
Dedicated to providing excellent customer care.
Excellent communication skills.
Flexibility and availability to work evenings and weekends on a rota basis.
A desire to work in a professional guest-focused hotel environment.
Professionalism and excellent personal presentation.

Why Join our Team

A privately owned, independent hotel we have the opportunity to focus on what we do best – creating memorable moments for our guests and taking care of our staff as one big team.
We are all exceptionally proud to work here and of the work that we do. Would you like to join a great team and feel the same?

What We Offer