Breakfast Chef

Bedford Lodge Hotel & Spa

Newmarket

On-site

GBP 21,000 - 30,000

Full time

8 days ago

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Benefits offered by this job

Employee Assistance Programme (Hosp. 2
Free meals on duty
Paid breaks
Birthday leave
Staff discounts
Pension scheme
Training and development
Recognition and rewards

Job summary

Bedford Lodge Hotel & Spa in Newmarket is seeking a Breakfast Chef to join our kitchen team. You will prepare fresh local breakfast dishes to a high standard, work on a busy service, and help showcase our seasonal menu.

The role is full-time, 40 hours per week, on a rota of five days out of seven, including evenings and weekends. Candidates should stay calm under pressure and bring passion, creativity and strong teamwork to our privately owned luxury hotel.

Qualifications

  • Experience of cooking fresh breakfast dishes to a high standard.
  • Passion and creative flair, eager to learn and develop.
  • Excellent communication skills with colleagues and guests.
  • Ability to remain calm and focused on quality during busy service.
  • Experience in leading a section, strong team player.
  • Bring fresh ideas and experience to the team.

Responsibilities

  • Prepare breakfast dishes to a high standard for guests.
  • Support the Kitchen Team during busy service periods.
  • Maintain quality and presentation of dishes with fresh local ingredients.

Skills

Breakfast cooking
Creativity
Communication
Stays calm under pressure
Leadership ability
Fresh ideas

Job description

About Us

BedfordLodge Hotel & Spa is a luxury, four AA red star guest destination nestled in Newmarket, Suffolk. Surrounded by three acres of beautiful grounds, Bedford Lodge Hotel & Spa retains the charm and character of a Georgian country house, yet offers the very best in modern comfort, cuisine, hospitality and luxury.

The Team

Our continuing success is based on the team we have working here. We look not only for skills, but also passion and enthusiasm and the ability to deliver outstanding service & hospitality. We are a privately owned, independent 4 Red Star Hotel and Spa. The successful candidate will be joining our kitchen team of talented chefs at Bedford Lodge Hotel & Spa. We strive to create a great work place for our staff which includes many staff benefits.

The Position

As Breakfast Chef you will be fully up to date with the latest cooking and presentation techniques, preparing fresh local foods for our guests and supporting the Kitchen Team. You must have experience with pressure in a busy high-end restaurant and be accomplished at preparing and presenting dishes using fresh local, high quality ingredients, whilst remaining calm under pressure.

This is a full-time position (40 hours per week). You will be working on rota basis, 5 days out of 7. You must be available to work evenings and weekends.

About You
  • Experience of cooking fresh breakfast dishes to a high standard
  • Passion and creative flair, Eager to learn and develop
  • Excellent communication skills with colleagues and guests
  • Ability to remain calm and focused on quality during busy service
  • Experience in leading a section, strong team player
  • You will bring fresh ideas and experience
Why Join our Team

A privately owned, independent hotel we have the opportunity to focus on what we do best – creating memorable moments for our guests and taking care of our staff as one big team.
We are all exceptionally proud to work here and of the work that we do. Would you like to join a great team and feel the same?

What We Offer
  • Employee Assistance Programme (Hospitality Action)
  • Free meals whilst on duty
  • Paid breaks
  • An extra day of leave on your birthday
  • Complimentary membership of The Health & Fitness Club
  • Discounted membership of The Health & Fitness Club for your partner
  • 50% food discount within our 2 AA Rosette Squires Restaurant & Roxana Bar
  • 20% discount on treatments and spa days at The Spa at Bedford Lodge Hotel
  • Discounted accommodation rates
  • Discounted hotel stays across the Pride of Britain hotel group
  • Option to purchase wine at cost price
  • Long service awards
  • Reward and recognition scheme
  • Generous ‘Refer a Friend’ scheme
  • Pension scheme
  • Industry relevant training
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