Assistant General Manager - Museum Café & Dining

BaxterStorey; Glasgow; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Free lunch on shift

Free tea and coffee at any Benugo site

A monthly allowance to use at any Benu

Competitive rate

Life Assurance

Enhanced maternity and paternity leave

Company annual leave

Employee discounts (Perkbox)

Mental Health First Aiders

Job summary

Benugo is seeking an experienced Assistant General Manager to join the Burrell Collection in Glasgow. You will support daily operations alongside the General Manager and help lead a team in delivering high-quality food and service.

The Burrell Restaurant and café offer fresh, seasonal dishes using Scottish ingredients, with a focus on customer experience and strong client relationships. This is a full-time, permanent role with weekend shifts.

Qualifications

• Experience as an Assistant General Manager or Deputy Manager in high-volume settings.
• Ability to lead and motivate teams across front and back of house.
• Strong financial and commercial awareness.
• Passion for food is a plus.

Responsibilities

• Support the daily operation of the site alongside the General Manager.
• Help lead and structure the team to deliver high product and service standards.
• Build and maintain strong client relationships through regular communication.
• Ensure an excellent customer experience across front and back of house.
• Support initiatives to improve sales and service performance.
• Assist with budgeting, forecasting, and cost control.
• Support team performance through coaching, training, and feedback.
• Ensure all Food Safety and Health & Safety standards are met.

Skills

Assistant General Manager

Deputy Manager

High-volume operations

Multi-site operations

Confident communicator

Financial awareness

Job description

Benugo is seeking an experienced Assistant General Manager to join the Burrell Collection in Glasgow. You will support daily operations alongside the General Manager and help lead a team in delivering high-quality food and service.

The Burrell Restaurant and café offer fresh, seasonal dishes using Scottish ingredients, with a focus on customer experience and strong client relationships. This is a full-time, permanent role with weekend shifts.