Assistant Food & Beverage Manager

Allscreens Nationwide Ltd

Old Windsor

On-site

GBP 33,000 - 38,000

Full time

12 days ago

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Benefits offered by this job

Share of service charge
Free meals on duty
Leisure club access
Birthday day off
£20 voucher
Annual 2-night stay with dinner
Colleague rates for overnight stays
50% discount on Food & Beverage
33 days holiday

Job summary

De Vere Beaumont Estate in Old Windsor is seeking an Assistant Food & Beverage Manager to help run our restaurants and bars day-to-day, working closely with the Food & Beverage Manager to deliver exceptional dining experiences. You will lead and support a large, diverse team, train colleagues, maintain high service standards, and contribute to the department's commercial success.

The role offers £33,000 per year plus a share of the Restaurant Service Charge, with benefits including free meals on

Qualifications

  • Prior supervisory or management experience in a quality F&B operation.
  • Experience in large, busy environments and/or fine dining.
  • Ability to train and develop colleagues to uphold high standards.

Responsibilities

  • Help run day-to-day operations of restaurants and bars.
  • Lead and support the team, ensuring exceptional dining experiences.
  • Collaborate with the F&B Manager to maintain high service standards and drive commercial success.

Skills

Supervisory experience
People leadership
Guest service excellence
Organised & adaptable

Tools

POS systems

Job description

Are you looking for your next role as an Assistant Food & Beverage Manager?

We have an exciting opportunity for an Assistant Food & Beverage Manager to join the team at De Vere Beaumont Estate in Old Windsor.

As Assistant Food & Beverage Manager, you'll play a key role in the day-to-day running of our restaurants and bars, helping to deliver exceptional dining experiences for our guests. Working closely with the Food & Beverage Manager, you'll lead and support the team, maintain consistently high service standards and contribute to the commercial success of the department.

  • You have previous experience in a supervisory or management role within a quality food and beverage operation, with experience in large, busy environments and/or fine dining.
  • You have a passion for delivering exceptional guest experiences and enjoy leading by example, training and developing colleagues to deliver consistently high standards.
  • You are highly organised, adaptable and thrive in a fast-paced hospitality environment, enjoying working with large, diverse teams.

Above all, if you share our values of being warm, genuine, anticipating guest needs and paying attention to every detail, we'd love to welcome you to De Vere, where you'll play an important role in creating memorable dining experiences for our guests every day.

The Pay & Benefits:

At De Vere we pay attention to the thoughtful details that inspire the loyalty of our permanent colleagues. That’s why we are proud to offer the following benefits for the role of Assistant Food & Beverage Manager;

  • £33,000 per year plus a share of the Restaurant Service Charge to help boost your earnings and reward you for the service you deliver
  • Free meals on duty in our colleague dining facilities
  • Stay in shape with complimentary use of the Leisure Club facilities saving you money on costly gym memberships
  • We believe in celebrating your special moments too, which is why we offer an extra paid day off for your birthday, along with a £20 love to shop voucher.
  • Varied shift patterns and contracts available to suit your lifestyle, we are 24/7 operation, meaning shift patterns to suit everyone
  • As a token of our gratitude for your loyalty, we'll treat you to an annual complimentary 2-night stay with dinner in a De Vere property of your choice, plus additional monetary rewards for reaching long service milestones
  • Discover exclusive perks with our £50 colleague rates for overnight stays at De Vere properties, accompanied by a fantastic 50% discount on Food & Beverage.
  • 31 days holiday each year (increasing annually up to 33 days)
  • Venue closure over the Christmas period allowing you time off to enjoy the festive season
  • Explore our Exclusively Yours Benefits portal, unlocking hundreds of discounts on retail, travel, and leisure activities.
  • We are committed to your growth and offer excellent career progression opportunities, including access to our Apprenticeship programmes and study support.
  • Take advantage of our Employee Assistance Programme, Hospitality Action, providing 24/7 health and wellbeing support, including free counselling.
  • Experience the flexibility and convenience of Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it.
  • We value your hard work and recognise your achievements through our monthly colleague recognition programme, You Are De Vere, culminating in an exciting annual colleague recognition event.
  • Subsidised travel options to support your journey to or from work
  • Join a supportive team that knows how to have fun with regular team appreciation events, including memorable Christmas and Summer parties.
  • Gain peace of mind with our Company Life Assurance scheme, ensuring financial security for your loved ones.

De Vere Beaumont Estate set in Old Windsor has a magnificent Georgian manor house as its centrepiece and is our largest hotel estate with 429 bedrooms, 45 meeting & event spaces, and over 40 acres of grounds. A hotel of this size means we have a variety of food and beverage outlets and some great bars on site, so we regularly host some pretty incredible conferences, events and weddings.

Your commute:

based just 3 miles from Windsor, minutes from J13 of the M25 and 15 minutes from Heathrow; Egham station is also 3 miles away with fast connections to London Waterloo and Reading.

At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.

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