Assistant Food and Beverage Manager

PPHE Hotel Group

Greater London

Vor Ort

GBP 32.000 - 43.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Hotel discounts
60? 30 days holiday
Wagestream access
Friends and family discounts
Staff events
Ride to Work
Gym discounts
Discount hub
Free dry cleaning for work uniform

Zusammenfassung

Park Plaza County Hall London Hotel, part of PPHE Hotel Group, seeks an Assistant Food and Beverage Manager to lead and mentor teams across breakfast, events, restaurant and bar services. You will drive guest satisfaction, ensure service excellence, and support budgeting and cost-control efforts to help achieve targets.

Join us in a busy London location with opportunities for growth and staff benefits, including holiday entitlement and staff events.

Qualifikationen

  • Demonstrated ability to manage day-to-day F&B operations across breakfast, meeting events, restaurant and bar.
  • Coordinate between kitchen and service teams to ensure smooth guest experiences.
  • Experience with budgeting, cost control and revenue targets in a hotel setting.
  • Uphold health, safety and sanitation standards in line with policy.

Aufgaben

  • Assist in managing day-to-day operations of breakfast, meetings & events, restaurant, bar and room service.
  • Ensure coordination between kitchen and service teams for seamless guest service.
  • Monitor inventory and order supplies to maintain stock levels.
  • Address guest inquiries and resolve issues promptly.
  • Uphold health and safety standards and contribute to budgeting and revenue targets.

Kenntnisse

Operations management
Guest service
Budgeting
Health & safety
Inventory management
Communication

Ausbildung

Hotel industry experience

Jobbeschreibung

At Park Plaza, first-class service and delicious food and drink are every bit as important to the hotel experience as a great night's sleep in a stylish location is. That is why your contribution as an

Assistant Food and Beverage Manager is so important.

As the friendly face of the 399 guest bedrooms, 7 Meeting and Events spaces, and Atrio Restaurant and Bar at the stylish

Park Plaza County Hall London Hotel, ideally located just south of Westminster Bridge overlooking the River Thames with spectacular views across London.

The key role for you as our

Assistant Food and Beverage Manager, you will lead by example showing the rest of the team how to give our guests a memorable experience.

As our

Assistant Food and Beverage Manager, you will receive:

  • Heavily discounted hotel rates in Europe (extends to the Radisson Hotel Group and family & friends)
  • F&B discounts at our restaurants and bars (for your whole party)
  • Start with 30 days of holiday per year - including bank holidays, increasing with years of service
  • Access to 40% of your pay before payday through Wagestream
  • Recommend a friend scheme - up to £750
  • Vitality at work scheme with great gym discounts & more
  • Ride to Work scheme & free cycling lessons
  • Benefit Hub - Discounted prices at hundreds of stores, supermarkets, major retailers, attractions, restaurants, and cinemas.
  • Free dry cleaning for work uniform
  • Annual Staff parties and events

We are looking for our

Assistant Food and Beverage Manager, who:

  • Assists in managing day-to-day operations of the breakfast, M&E, restaurant, bar, and room service
  • Ensures smooth coordination between kitchen and service teams
  • Monitors inventory and order supplies to maintain adequate stock levels
  • Handles guest inquiries and complaints, resolving issues promptly
  • Upholds health, safety, and sanitation standards
  • Assists with budgeting, cost control, and achieving revenue targets
  • Has previous experience as a Assistant Food & Beverage Manager in a hotel

Renowned for creating memorable moments, Park Plaza caters to both leisure and business travellers with stylish guest rooms and versatile meeting facilities which are perfectly complemented by award-winning restaurants and bars.

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