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Thwaites is seeking a passionate Assistant Food & Beverage Manager to lead the F&B operations across restaurant, bar, room service, conferences and events. You will coach the team, manage budgets, drive guest satisfaction and upsell, while delivering exceptional service in a fast-paced hospitality environment.
The role offers opportunities for development within our growing portfolio of properties and events, with a focus on delivering memorable experiences for guests.
We’re looking for a passionate and driven Assistant Food & Beverage Manager to work alongside the management team to lead and elevate our hospitality experience across all food and beverage outlets, including our restaurant, bar, room service, conference and events events. This is an exciting opportunity for someone who thrives in a fast-paced environment and takes pride in delivering exceptional guest experiences while driving commercial success.
An excellent opportunity for a restaurant, conference or bar manager seeking to expand their expertise and gain exposure to the wider Food & Beverage operation.
You’ll have proven experience managing in high-end hospitality, whether that be in a restaurant, bar or running events, in a management role. We’re looking for someone who is a natural leader with a sharp eye for detail and a genuine love for guest service. You’ll be a confident leader who is calm, confident and solutions-focused — even when the pressure’s on. A leader who is has excellent communication and people management skills.
You'll be commercially minded with a focus on cost control and revenue growth and have a genuine passion for delivering exceptional guest experiences.
The role requires working a variety of shifts across either restaurant, bar, conference or events, so flexibility is key, along with professionalism and a sense of fun!
INDHP