Assistant F&B Manager — Lead Operations & Guest Service

Valor Hospitality Partners; Farnborough; Hybrid; GBP 28,000 - 38,000; Full time

Job summary

Valor Hospitality Partners is seeking an Assistant Food and Beverage Manager for Holiday Inn Farnborough to lead daily F&B operations and ensure top-quality service. You will drive forecasts, cost controls, and team performance to meet business goals.

The role requires strong leadership, training, and communication skills, with flexibility to work varied shifts, including evenings and weekends.

Qualifications

• Experience implementing and maintaining control measures for F&B costs.
• Budgeting, forecasting and reporting experience.
• Strong leadership and people-management abilities.
• Excellent communication and guest-service orientation.

Responsibilities

• Manage the daily operation of food and beverage outlets.
• Prepare weekly and monthly forecasts for restaurant, bar and room service.
• Participate in departmental meetings to review progress toward business plan goals.
• Maintain high standards of food and beverage service and profitability.
• Coordinate with the Food and Beverage Manager, Head Chef, Conference & Events Manager and Operations Manager.

Skills

Leadership

Interpersonal skills

Training skills

Communication

Detail oriented

Job description

Valor Hospitality Partners is seeking an Assistant Food and Beverage Manager for Holiday Inn Farnborough to lead daily F&B operations and ensure top-quality service. You will drive forecasts, cost controls, and team performance to meet business goals.

The role requires strong leadership, training, and communication skills, with flexibility to work varied shifts, including evenings and weekends.