Guest Experience F&B Supervisor

ValorHospitality; Farnborough; On-site; GBP 25,000 - 30,000; Full time

Job summary

Valor Hospitality in Farnborough is seeking a Food and Beverage Supervisor to lead the F&B team and deliver memorable guest experiences. You will ensure service excellence and maintain dining standards in a fast-paced environment.

The role offers a salary of £27,476.80 per annum with a £13.21 per hour equivalent plus service charge, based on 40 hours per week over 5 days. Strong communication and guest service skills are essential for success in this position.

Qualifications

• Previous experience in hospitality is desirable but not mandatory.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong attention to detail and a commitment to delivering high standards.
• Flexible to work various shifts, including evenings, weekends, and holidays.

Responsibilities

• Oversee the Food and Beverage team as they carry out their duties.
• Assist in the preparation and serving of food and beverages to guests in an efficient and pleasant manner.
• Maintain cleanliness and organisation of the dining areas, ensuring compliance with health and safety standards.
• Provide excellent customer service by addressing guest inquiries and resolving complaints promptly and professionally.
• Support the Food and Beverage team in all operational duties, including setting up and clearing tables, restocking supplies, and assisting with inventory management.
• Assist in the coordination and execution of events and special functions.
• Ensure all areas are well-stocked and presented impeccably at all times.

Skills

Communication skills

Customer service

Attention to detail

Multitasking

Flexibility

Job description

Valor Hospitality in Farnborough is seeking a Food and Beverage Supervisor to lead the F&B team and deliver memorable guest experiences. You will ensure service excellence and maintain dining standards in a fast-paced environment.

The role offers a salary of £27,476.80 per annum with a £13.21 per hour equivalent plus service charge, based on 40 hours per week over 5 days. Strong communication and guest service skills are essential for success in this position.