Assistant Culinary Leader (Hiring Immediately)

JR United Kingdom; Ipswich; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their dynamic team in Ipswich. This role offers the chance to lead and inspire a kitchen team while ensuring high food quality and safety standards. With a commitment to individuality and team success, you will enjoy flexible hours, competitive pay, and numerous benefits, including free meals and recognition programs. If you are passionate about culinary arts and fostering a positive work environment, this opportunity is perfect for you.

Benefits

Weekly pay plus tips

Flexible hours

Free shift meals

50% off meals outside work

Pension schemes

Holiday entitlement

Training

Cycle-to-work scheme

Retail and leisure discounts

Gym memberships

Qualifications

• Passionate about supporting your team and helping others excel.
• Knowledgeable about food safety and health standards.

Responsibilities

• Manage the kitchen line and plan shifts.
• Create a positive environment for guests and team members.

Skills

Food Safety Knowledge

Team Management

Food Quality Standards

Health and Safety Standards

Financial Understanding

Job description

Assistant Culinary Leader (Hiring Immediately), Ipswich

Client:

Wagamama

Location:

Ipswich

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

Celebrating individuality, Wagamama values personality over perfection — we call it "Be You, Be Wagamama." With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team on a journey to nourish both the body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members alike. You will be an expert in food quality and standards, with strong food knowledge, leading, engaging, and inspiring your team.

Ideal Candidate:

• Passionate about supporting your team and helping others excel while maintaining high standards
• Ready to manage the kitchen line, plan shifts, and work collaboratively with your team
• Knowledgeable about food safety, health and safety standards, and understanding financial aspects such as gross profit, stock control, and labour costs
• Enthusiastic about celebrating team successes and recognizing individual needs

What’s In It For You:

• Weekly pay plus tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu and 50% off outside work to share with friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay plus 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to experience our new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holiday entitlement, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama:

Wagamama is proudly committed to being a disability confident employer.

*Tips are 100% directed to our teams and vary by restaurant. Tips are discretionary and not considered wages.