Assistant Culinary Leader (Hiring Immediately)

JR United Kingdom; Doncaster; On-site; GBP 22,000 - 28,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Doncaster. This role is perfect for those passionate about food and leadership, offering a chance to create a positive environment for both guests and team members. As a developing leader, you will manage the kitchen line, ensure high food quality standards, and support your team in achieving excellence. With flexible hours and great perks, including free meals and industry-leading family policies, this position promises to nourish your career while allowing you to celebrate individuality and diversity. Join this exciting journey today!

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off food outside work

Family-friendly policies

New uniforms for each shift

Opportunity to try new menus

Recognition program

Pension scheme

Qualifications

• Passionate about supporting team and maintaining high standards.
• Expert in food quality and standards with excellent food knowledge.

Responsibilities

• Manage kitchen line, plan shifts, and coach team members.
• Lead, motivate, and inspire the kitchen team.

Skills

Food Quality Standards

Food Safety Knowledge

Team Leadership

Stock Control

Health and Safety Standards

Job description

Social network you want to login/join with:

Assistant Culinary Leader (Hiring Immediately), Doncaster

Client:

wagamama

Location:

Doncaster, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we're looking for a Junior Sous Chef to join our team and be part of our journey to nourish both body and soul.

The role |

As a Junior Sous Chef, you will be a developing leader who is passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, with excellent food knowledge, and use this to lead, motivate, and inspire your team.

If you...

• Are passionate about supporting your team and helping others excel while maintaining high standards
• Are ready to manage the kitchen line, plan shifts, and coach team members on the go
• Have an understanding of food safety, health and safety standards, and financial aspects like gross profit, stock control, and labour costs
• Loved to celebrate team successes and recognize individual needs

We’d love to hear from you

What’s in it for you |

• Weekly pay and share of tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support your side activities
• Free food on shift from our menu, plus 50% off outside work to share with friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• New uniforms provided for each shift
• Opportunity to try our new menus first
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our team members. Tips vary by restaurant and are left at guests' discretion; they are not considered wages.