Assistant Banqueting Manager — Flexible Hours & Growth

Scotsman; Uddingston; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

TRONC electronic tips

Wagestream

30% off food and cinema tickets

Hotel and Apartment discounts

Access to Scotsman Perks Benefits

Staff meals on duty

Flexible working opportunities

Career development through Scotsman;培训

Head Office Development Days

Refer a Friend Scheme

Job summary

The Scotsman Group in Scotland is seeking an Assistant Banqueting Manager to support the daily operations of the Conference and Banqueting areas and to ensure seamless communication between the operations and sales teams.

You will lead front-of-house service, oversee stock and rotas, and drive cost controls while fostering a collaborative, guest‑focused environment. The ideal candidate holds a valid food safety certificate and a Personal Licence, with experience in events.

Qualifications

• Hold the appropriate food safety certificate.
• Personal Licence Holder.
• Experience in a similar role in Banqueting or Events.
• Great leadership skills and enjoy working as part of a team in a social environment.
• The ability to communicate at all levels.
• A strong commercial awareness.
• Availability to work shifts, including evenings and weekends as per business needs.

Responsibilities

• Support the Banqueting Manager in carrying out all daily operations of the Conference and Banqueting areas.
• Ensure open communications between the operational team and sales team.
• Ensure guests receive prompt, attentive service at all times.
• Keep front of house areas well presented and ensure maintenance is up-to-date.
• Conduct stock takes and inventory, liaise with guests on complaints as necessary.
• Encourage teamwork, cooperation and a positive attitude.
• Complete daily reports and departmental banking.
• Produce department rotas and manage staffing levels in line with budgeted ratios.
• Ensure costs, wastage, breakages, security and stock control follow company procedures.
• Meet all required standards and procedures of the company.

Skills

Leadership

Teamwork

Communication

Guest service

Commercial awareness

Education

Food safety certificate

Job description

The Scotsman Group in Scotland is seeking an Assistant Banqueting Manager to support the daily operations of the Conference and Banqueting areas and to ensure seamless communication between the operations and sales teams.

You will lead front-of-house service, oversee stock and rotas, and drive cost controls while fostering a collaborative, guest‑focused environment. The ideal candidate holds a valid food safety certificate and a Personal Licence, with experience in events.