Aspiring Sous Chef: Lead Kitchen & Growth

Brunning & Price; Macclesfield; On-site; GBP 30,000 - 36,000; Full time

Benefits offered by this job

Paid overtime

Tipped income (tronc)

Management bonus scheme

Free meals on shift

Staff discount 30%

Nest pension

Life assurance

Perks on Tap discounts

Cycle to work

Referral bonus £1,000

Wagestream

Job summary

Brunning & Price is seeking a Sous Chef at Sutton Hall, Macclesfield to help lead the kitchen and develop culinary skills for the Head Chef of the future. The role offers a progression path within a growing family of pubs and opportunities to learn and lead in a busy hospitality environment.

You will work with a team to create exciting new dishes, manage service, and contribute to an inclusive, high-energy kitchen culture. This is a great time to join and grow your career with B&P.

Qualifications

• Experience in catering and hospitality in a restaurant, gastro pub or hotel is essential.
• Experience at junior sous, sous or kitchen manager level is important for this role.

Responsibilities

• Run the kitchen alongside the Head Chef to drive food culture.
• Lead and engage the kitchen team and keep customers entertained with exciting new dishes.

Skills

Catering experience

Hospitality

Team leadership

Job description

Brunning & Price is seeking a Sous Chef at Sutton Hall, Macclesfield to help lead the kitchen and develop culinary skills for the Head Chef of the future. The role offers a progression path within a growing family of pubs and opportunities to learn and lead in a busy hospitality environment.

You will work with a team to create exciting new dishes, manage service, and contribute to an inclusive, high-energy kitchen culture. This is a great time to join and grow your career with B&P.