Aspiring Commis Chef - Fast-Paced Bournemouth Kitchen

SSP; Christchurch; On-site; GBP 17,000 - 19,000; Full time

Benefits offered by this job

Meal and parking discounts

Employee discounts

Friends and Family Discount App

Award-winning training

Health & Wellbeing Support

Job summary

SSP at Bournemouth Airport is hiring a Commis Chef to join our busy kitchen. Pay rate starts at £12.90 per hour, rising to £14.10 for hours between midnight and 6am; shifts run 3:30am to 11pm and cover weekdays, weekends, bank and public holidays. Previous kitchen experience is desirable but full training is provided.

You must be 18+ with references and a criminal record check. Own transport is required. This role offers meal and parking discounts, employee benefits and access to development

Qualifications

• Previous kitchen experience is desirable but training will be provided.
• Must have 5 references and a criminal record check.
• Applicants must be 18 years or older.

Responsibilities

• Accurate cooking and presentation to spec.
• Measuring dish ingredients and portion sizes accurately.
• Keep workstation clean and organised.
• Contribute to maintaining kitchen and food safety standards.
• Previous kitchen experience is desirable but we will provide full training if you are new to the field.

Skills

Team player

Ambitious

Willing to learn

Job description

SSP at Bournemouth Airport is hiring a Commis Chef to join our busy kitchen. Pay rate starts at £12.90 per hour, rising to £14.10 for hours between midnight and 6am; shifts run 3:30am to 11pm and cover weekdays, weekends, bank and public holidays. Previous kitchen experience is desirable but full training is provided.

You must be 18+ with references and a criminal record check. Own transport is required. This role offers meal and parking discounts, employee benefits and access to development