Apprentice Commis Chef – Modern Apprenticeship

DYW Tay Cities; Dundee; Presencial; GBP 27.000 - 31.000; Jornada completa

Descripción de la vacante

Heritage Portfolio, part of Sodexo Live!, invites you to start your culinary career at V&A Dundee. As an Apprentice Commis Chef, you will work alongside experienced chefs across our leisure and events venues in Scotland, learning to prepare, cook and present high-quality food while building confidence and practical kitchen skills.

No prior experience required; you should have a genuine interest in food and a positive attitude.

Formación

• Genuine interest in food and willingness to learn.
• Interest in working in hospitality and developing kitchen skills.
• No prior experience required; training provided.

Responsabilidades

• Assist chefs in food preparation and cooking.
• Learn to present high-quality dishes to standard.
• Develop practical kitchen skills across leisure and event venues in Scotland.

Conocimientos

Willingness to learn

Positive attitude

Team player

Educación

SCQF Level 5 Diploma in Professional Cookery

Descripción del empleo

V&A Dundee, 1 Riverside Esplanade, Dundee, DD1 4EZ
40hrs per week
£13.45 per hour
Diploma in Professional Cookery at SCQF Level 5

Start Your Culinary Career with Heritage Portfolio

Finished school or college? Passionate about food and interested in becoming a chef?

This is an opportunity to earn a wage, gain an industry-recognised qualification and develop practical kitchen skills within Heritage Portfolio, part of Sodexo Live!

As an Apprentice Commis Chef, you will work alongside experienced chefs across our leisure and event venues in Scotland. You will learn how to prepare, cook and present high-quality food while building the confidence, knowledge and experience needed to begin a successful career in hospitality.

You do not need to be an experienced chef. We are looking for someone with a genuine interest in food, a positive attitude and a willingness to learn.

About the Apprenticeship

You will work towards a Chef Modern Apprenticeship at SCQF Level 5, delivered in partnership with MGT Training.

The programme is expected to take approximately 12 months to complete. Upon successful completion, you will achieve a Diploma in Professional Cookery at SCQF Level 5 (GV6X 45)