Apprentice Chef

Sodexo

Carterton

On-site

GBP 22,000 - 26,000

Full time

14 days+

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Benefits offered by this job

Fully funded apprenticeship qualifications
Career development opportunities
Wellbeing support and resources
Financial benefits and discounts
Cycle to work scheme

Job summary

A multinational service provider in Carterton seeks a Kitchen Assistant for a 15-month fixed-term contract. Responsibilities include preparing, cooking, and serving meals while maintaining high food safety and hygiene standards. The ideal candidate will have a Level 2 Chef qualification and hands-on experience in a professional kitchen. The company offers comprehensive on-the-job training, fully funded apprenticeship qualifications, and career development opportunities in a supportive work environment. Shifts include weekdays and occasional weekends.

Qualifications

  • A supportive workplace with experienced mentors.
  • The opportunity to develop skills in a professional kitchen.
  • Career development in a respected global organization.

Responsibilities

  • Prepare, cook, and serve meals in a busy kitchen.
  • Maintain food safety and hygiene standards.
  • Work with front-of-house to deliver outstanding service.
  • Participate in bulk cooking for consistency and quality.

Skills

Hands-on experience in kitchen
Food safety and hygiene standards
Team collaboration

Education

Level 2 Chef qualification

Job description

Location: OX18 3LX

  • 37.5 hours per week
  • 15 Months Fixed-Term Contract
  • Weekday Shift 0500 - 1300 & 1000 - 1800 (occasional Weekday 1700-0100) Weekends (1 per month on average) 0500 - 1800
  • £12.71 per hour
What you'll do:
  • Assist in the preparation, cooking, and service of meals in a fast‑paced kitchen
  • Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines
  • Work alongside the front‑of‑house team to deliver outstanding service
  • Cook and serve meals to military personnel, delivering high standards every day
  • Oversee kitchen sanitation and ensure best practices are always followed
  • Be part of high‑profile events and special functions, showcasing your culinary expertise
  • Take part in bulk cooking, ensuring consistency and quality in every dish
  • Continue developing your skills and knowledge throughout your apprenticeship
What we're looking for:
  • Ongoing support and mentorship from experienced professional chefs
  • The opportunity to further develop your skills following completion of a Level 2 Chef qualification (required)
  • Hands‑on experience in a busy, professional kitchen environment
  • A supportive and team‑focused workplace
  • Clear career development opportunities within a respected global organisation
  • The chance to build a long‑term culinary career in a structured and rewarding setting
What we offer:
  • On‑the‑job training with experienced professionals
  • Fully funded apprenticeship qualifications
  • Career development opportunities within Sodexo
  • A friendly and supportive work environment
  • Wellbeing Support – unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme
  • Financial Benefits – discounts for you and your family, salary finance support, retirement plan, and a death‑in‑service benefit
  • Career Growth – apprenticeships, learning tools, and development opportunities
  • Work Perks – cycle to work scheme, volunteering opportunities, flexible work, full training, and a protective uniform

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications.

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