Chef

Sodexo; Andover; On-site; GBP 27,522 - 31,000; Full time

Benefits offered by this job

Sodexo Rewards

Job summary

Sodexo is seeking a Head Chef to lead the catering team at the Army HQ site. The role involves preparing, cooking, and serving high-quality meals, while upholding food safety, hygiene, and service standards in a busy kitchen.

You will work as part of a professional team, ensuring temperatures are correct, stock is managed, and deliveries are received. The position requires essential catering qualifications and a strong customer-service mindset, with opportunities for training and career

Qualifications

• Previous experience as a Chef or in a catering environment.
• One of the following qualifications (or equivalent): NVQ Level 2/3 in Professional Cookery; City & Guilds 706/1 & 706/2; HND Catering; BSc Catering; MHCIM.
• Level 2 Food Safety (CIEH) qualification or equivalent.
• Good knowledge of food hygiene and Health & Safety regulations.
• Ability to work well under pressure and as part of a team.

Responsibilities

• Prepare, cook, and present meals in line with approved recipes and menus.
• Ensure food is cooked, stored, and served at the correct temperatures.
• Support food service, including live cooking where required.
• Assist with food preparation, storage, stock control, and food rotation.
• Monitor and record temperatures for fridges, freezers, hot cabinets, and serving areas.
• Maintain exceptional food hygiene, cleanliness, and Health & Safety standards.
• Work collaboratively with the wider catering team to deliver an excellent service.
• Complete all opening, closing, and handover procedures.
• Receive and store deliveries, reporting any issues where necessary.
• Build positive relationships with customers, colleagues, and the client.
• Attend team meetings, training sessions, and development reviews.
• Report maintenance issues, faulty equipment, or Health & Safety concerns promptly.

Skills

Catering experience

Food safety

Attention to detail

Teamwork

Customer service

Education

NVQ Level 2/3 in Professional Cookery

City & Guilds 706/1 & 706/2

HND Catering

BSc Catering

MHCIM

Tools

Microsoft Word

Microsoft Excel

Outlook

Job description

• 37.5 hours per week
• 5 out of 7 Day (0630-1430 / 1000 - 1800)
• £14.11 per hour
• Sodexo Rewards

Job Description:

Position: Head Chef at Sodexo, Army HQ

We're looking for a passionate and motivated Chef to join our catering team. If you enjoy preparing high-quality food, thrive in a busy kitchen, and take pride in delivering excellent customer service, we'd love to hear from you.

Working as part of a professional catering team, you'll prepare, cook, and serve meals to the highest standards while ensuring food safety, hygiene, and quality are maintained at all times.

What You'll Do:

• Prepare, cook, and present meals in line with approved recipes and menus.
• Ensure food is cooked, stored, and served at the correct temperatures.
• Support food service, including live cooking where required.
• Assist with food preparation, storage, stock control, and food rotation.
• Monitor and record temperatures for fridges, freezers, hot cabinets, and serving areas.
• Maintain exceptional food hygiene, cleanliness, and Health & Safety standards.
• Work collaboratively with the wider catering team to deliver an excellent service.
• Complete all opening, closing, and handover procedures.
• Receive and store deliveries, reporting any issues where necessary.
• Build positive relationships with customers, colleagues, and the client.
• Attend team meetings, training sessions, and development reviews.
• Report maintenance issues, faulty equipment, or Health & Safety concerns promptly.

What You Bring:

Essential

• Previous experience working as a Chef or in a similar catering environment.
• One of the following qualifications (or equivalent):
  NVQ Level 2 or 3 in Professional Cookery
  City & Guilds 706/1 & 706/2
  HND Catering
  BSc Catering
  MHCIM
• Level 2 Food Safety (CIEH) qualification or equivalent.
• Good knowledge of food hygiene and Health & Safety regulations.
• Excellent attention to detail and commitment to quality.
• Ability to work well under pressure and as part of a team.

Desirable

• Experience working within a military or MOD environment.
• IOSH qualification or equivalent.
• Previous customer-facing experience.
• Basic IT skills, including Microsoft Word, Excel, and Outlook.

What we offer:

• On-the-job training with experienced professionals
• Fully funded apprenticeship qualifications
• Career development opportunities within Sodexo
• A friendly and supportive work environment
• Wellbeing Support - Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
• Financial Benefits - Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
• Career Growth - Apprenticeships, learning tools, and development opportunities.
• Work Perks - Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and be part of a company that values its employees and offers real career growth opportunities.

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications