Agency Chef

PRS; City Of London; On-site; GBP 22,000 - 25,000; Full time

Benefits offered by this job

Pay rate £16-£18 per hour

Flexible shifts

Prestigious London venues

Immediate starts

Ongoing temporary and long-term Assign

Job summary

PRS in London is seeking experienced Temporary Chefs to work across a variety of prestigious hospitality venues. Whether you're a Chef de Partie, Sous Chef, or an experienced Chef looking for extra shifts, we have opportunities available with immediate starts.

You'll prepare and cook high-quality dishes in fast-paced kitchens, maintain exceptional food standards, and follow food safety and HACCP procedures.

Qualifications

• Previous experience as a Chef within contract catering, hospitality, hotels, restaurants, or events.
• Ability to work independently and as part of a team.
• Strong knowledge of food hygiene and kitchen safety standards.
• A professional and reliable attitude.
• Eligibility to work in the UK.

Responsibilities

• Preparing and cooking high-quality dishes in fast-paced kitchens.
• Maintaining exceptional food standards and presentation.
• Following food safety, hygiene, and HACCP procedures.
• Supporting kitchen teams during busy service periods.
• Working across a variety of venues and kitchen environments.

Skills

Cooking

Food hygiene

Teamwork

Education

Level 2 Food Hygiene Certificate

Job description

Are you a talented Chef looking for flexible work across some of London's most exciting hospitality venues?

We are currently recruiting experienced Temporary Chefs to work with a variety of clients across London, including:

• Business & Industry (B&I) Contract Catering Sites
• Corporate Dining Facilities
• Conference & Events Venues
• Education

Whether you're a Chef de Partie, Sous Chef, or an experienced Chef looking for extra shifts, we have excellent opportunities available with immediate starts.

The Role

• Preparing and cooking high-quality dishes in fast-paced kitchens
• Maintaining exceptional food standards and presentation
• Following food safety, hygiene, and HACCP procedures
• Supporting kitchen teams during busy service periods
• Working across a variety of venues and kitchen environments

Requirements

Previous experience as a Chef within contract catering, hospitality, hotels, restaurants, or events

Ability to work independently and as part of a team

Strong knowledge of food hygiene and kitchen safety standards

A professional and reliable attitude

Level 2 Food Hygiene Certificate (preferred)

Eligibility to work in the UK

What's On Offer?

• Competitive pay rates of£16.00 - £18.00 per hour
• Flexible shifts to suit your availability
• Opportunities across prestigious London venues
• Immediate starts available
• Ongoing temporary and long-term assignments

If you're passionate about food and enjoy working in diverse kitchen environments, we'd love to hear from you.