Seasonal Cook – Fast-Paced Brasserie, Flexible Hours

Copeyre Canoë; Souillac; Sur place; EUR 25 000 - 30 000; Plein temps

Résumé du poste

The Quercyland restaurant/bar, part of Copeyre Canoë, in Souillac is hiring a dynamic waitress/waiter for the 2026 season. Responsibilities include dish preparation and inventory management while adhering to health standards.

Ideal candidates will have experience in a similar role, the ability to work under pressure, and flexibility for evening and weekend shifts. The position is available from May to September 2026.

Interested applicants should send their CV and cover letter to [e-mail].

Qualifications

• Previous experience as a cook in a similar establishment.
• Methodical and organized.

Responsabilités

• Development and preparation of dishes.
• Inventory and order management.
• Strict compliance with health and safety standards.

Connaissances

Ability to work under pressure

Flexibility and adaptability

Teamwork

Description du poste

The Quercyland restaurant/bar, part of Copeyre Canoë, in Souillac is hiring a dynamic waitress/waiter for the 2026 season. Responsibilities include dish preparation and inventory management while adhering to health standards.

Ideal candidates will have experience in a similar role, the ability to work under pressure, and flexibility for evening and weekend shifts. The position is available from May to September 2026.

Interested applicants should send their CV and cover letter to [e-mail].