Prep Cook - Banquets

Bronco Billy's Casino; Chamonix-Mont-Blanc; Vor Ort; EUR 22.000 - 25.000; Vollzeit

Benefits dieser Stelle

Medical insurance

Dental insurance

Vision insurance

401k with match

Paid time off

Tuition reimbursement

Gym membership

Transportation from Colorado Springs/​

Woodland Park transportation

Zusammenfassung

Chamonix Casino & Hotel in Cripple Creek, CO is seeking an experienced cook to prepare menu items with attention to quality, taste and presentation. Follow recipes, adjust to guest needs, and help maintain a clean, organized kitchen.

Training is provided by senior staff and you will work within safety guidelines to ensure a positive guest experience. Competitive hourly pay and a comprehensive benefits program are offered, including medical, dental, vision, life, disability, FSA, and a 401k with

Qualifikationen

• Demonstrated cooking experience, preferably within a hospitality, restaurant, or gaming environment.
• Demonstrated experience performing within specific deadlines or under pressure.
• One (1) or more years of recent and related cooking experience, preferably within a hospitality, restaurant, or gaming environment.

Aufgaben

• Prepare all menu items and specials with quality, presentation, and taste.
• Follow recipes and pay close attention to accuracy.
• Adjust preparations to provide the best dining experience for guests.
• Maintain a clean and organized kitchen, perform routine cleaning, stocking, sweeping, and mopping.
• Develop and maintain positive relations with guests and employees.
• Receive guidance from Lead Cook, Sous Chef, Executive Chef, Floor Supervisor, and Restaurant Manager.
• Comply with safety, health standards and internal policies.

Kenntnisse

Dedicated

Team Player

Detail Oriented

Jobbeschreibung

Chamonix Casino & Hotel | CCH
Cripple Creek, CO 80813, USA

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:

• Ability to efficiently and consistently prepare all menu items and specials with great attention to quality, presentation, taste, and other details.
• Prepares food items according to recipe specifications. Pay close attention to making items accurately.
• Ability to effectively make adjustments to provide the best overall dining experience to all customers.
• Acts to maintain a clean and well organized kitchen at all times. Performs routine cleaning duties, including stocking, sweeping, and mopping floors. Ensures all cleaning is thorough and complete at the end of each shift as directed.
• Develops, maintains, and enhances positive relations and a positive image with all guests and employees.
• Receives ongoing training, technical direction, and guidance from the Lead Cook, Sous Chef, Executive Chef, Floor Supervisor, and Restaurant Manager.
• Performs all duties in compliance with all safety standards, health standards, all internal policies and procedures

QUALIFICATION REQUIREMENTS:

Demonstrated cooking experience, preferably within a hospitality, restaurant, or gaming environment. Demonstrated experience performing within specific deadlines or under pressure. Demonstrated experience problem solving, organizing, and prioritizing work.

EDUCATION AND/OR EXPERIENCE:

One (1) or more years of recent and related cooking experience, preferably within a hospitality, restaurant, or gaming environment.

BENEFITS AND COMPENSATION:

$18.00 - $20.00 hour based on experience

Full House Resorts offers all full-time employees and eligible family members a comprehensive and valuable benefits program that includes medical, dental, vision, life, disability, FSA, and a 401k retirement plan, which includes a matching contribution after one (1) year of service; a generous paid time off program; paid transportation from Colorado Springs and Woodland Park; free local gym membership; tuition reimbursement; fabulous resort perks; and more.

Qualifications

Behaviors

Required

Dedicated

Dedicated: Devoted to a task or purpose with loyalty or integrity

Team Player

Team Player: Works well as a member of a group

Detail Oriented

Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well

Experience

Preferred

One (1) or more years of recent and related cooking experience, preferably within a hospitality, restaurant, or gaming environment.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.