Healthcare Kitchen Cook II — Evening Shift

Intermountain Health; France; Sur place; EUR 22 921 - 31 366; Plein temps

Résumé du poste

Intermountain Health is hiring for an evening, full-time cook at St James Hospital in Butte, MT. The role involves preparing food for cafeteria, patient meals, and catering with attention to HACCP standards.

Schedule is evenings, 36 hours per week, with holidays and weekends required. Minimum qualifications include on-site attendance and HACCP training to be obtained after hire; preferred candidates have healthcare food service experience.

Qualifications

• Regular attendance on site during scheduled hours.
• HACCP training to be obtained after hire.
• Ability to follow a recipe and scale.
• Basic knowledge of food allergies and dietary restrictions.

Responsabilités

• Reviews menus daily to determine quantities of food and supplies needed.
• Prepares food for cafeteria, patient food service and catering using creativity, quality, consistency, and promptness.
• Follow and comply with recipe standards.
• Monitors and replenishes food as needed for cafeteria, catering, or patient trays.
• Ensures food is being handled and stored to HACCP guidelines.
• Operates various types of kitchen equipment and maintains cleanliness. Records temperatures of refrigerators.
• Promotes mission, vision, and values of SCL Health, and abides by service behavior standards.
• Performs other duties as assigned.

Connaissances

Attendance on-site

HACCP training

Follow recipes

Dietary restrictions knowledge

Communication skills

Formation

High school diploma or equivalent

Description du poste

Intermountain Health is hiring for an evening, full-time cook at St James Hospital in Butte, MT. The role involves preparing food for cafeteria, patient meals, and catering with attention to HACCP standards.

Schedule is evenings, 36 hours per week, with holidays and weekends required. Minimum qualifications include on-site attendance and HACCP training to be obtained after hire; preferred candidates have healthcare food service experience.