Shift Supervisor – John Scott's

YES Your Excellent Staff Oy

Turku

On-site

EUR 17,000 - 21,000

Full time

14 days+
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Job summary

John Scott's Turku is seeking an energetic and responsible shift supervisor for a permanent position. You will oversee the smooth execution of your shift with other staff, lead by example, and actively participate in daily restaurant work to ensure an exceptional dining experience for customers.

Requirements include restaurant industry experience, shift responsibility (or substitution), a customer service mindset, the ability to lead under pressure, strong teamwork and communication, and a valid

Qualifications

  • Experience in the restaurant industry is required.
  • Experience with shift responsibility or acting as a substitute.
  • Customer service mindset and a positive attitude.
  • Ability to lead a shift and work under pressure.
  • Good teamwork and communication skills.
  • Valid serving license.

Responsibilities

  • Oversee the smooth execution of the shift with other staff.
  • Lead by example and ensure excellent customer experience.
  • Actively participate in daily restaurant work in the dining room.

Skills

Restaurant experience
Shift responsibility
Customer service mindset
Leading under pressure
Teamwork
Communication
Serving license

Job description

Shift Supervisor, John Scott's Turku

Would you like to take the next step in your restaurant journey? We are now looking for an energetic and responsible shift supervisor for a permanent position at John Scott's Turku.


John Scott's is known as a relaxed meeting place where quality food, drinks and warm service come together to create a unique pub experience. We are now seeking a person who enjoys people, takes responsibility, and wants to help ensure an exceptional dining experience for customers.


As a shift supervisor you will oversee the smooth execution of your shift together with other staff. You will lead by example, take care of the customer experience, and actively participate in daily restaurant work in the dining room.


We expect from you:


  • Previous experience in the restaurant industry

  • Experience with shift responsibility or acting as a substitute for a shift supervisor

  • Customer service mindset and a positive attitude

  • Ability to lead a shift and work under pressure

  • Good teamwork and communication skills

  • Valid serving license


We offer you:


  • Permanent employment at a well-known, respected restaurant

  • Working hours 90h/3 weeks

  • Opportunities to develop supervisory and restaurant skills

  • A pleasant and professional work community

  • A varied role where no day is the same

Work starts during September or at the beginning of October!


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