Restaurant Shift Supervisors for Rovaniem

WP Henkilöstöpalvelut; Rovaniemi; On-site; EUR 24,000 - 32,000; Full time

Job summary

WP Henkilöstöpalvelut in Rovaniemie is seeking seasonal shift supervisors for the kitchen operation during the season. The role requires prior restaurant experience, strong supervisory and leadership skills, and flexibility for evenings and weekends. English proficiency is required, and Finnish is a plus with hygiene passport preferred.

Season starts September 2026 with full-time work for the season. Multiple sites, first interviews during the application period.

Qualifications

• Previous restaurant experience
• Good supervisory and leadership skills
• Flexibility with working hours (including evenings and weekends)
• English proficiency required
• Finnish language skills preferred
• Hygiene passport preferred

Responsibilities

• Shift supervisors are responsible for the operation of the kitchen during the shift and for leading the kitchen team.
• Lead your team by example and participate in day-to-day kitchen work.
• Ensure dishes are prepared to a high standard and maintain kitchen hygiene.

Skills

Leadership

Supervisory skills

Team leadership

English proficiency

Flexibility with hours

Food safety hygiene

Job description

Seasonal restaurant positions in Rovaniemie.

Shift supervisors are responsible for the operation of the kitchen during the shift and for leading the kitchen team. Ensure that dishes are prepared to a high standard and that kitchen hygiene remains high. Participate in day-to-day work and lead your team by example. We expect previous restaurant experience, good supervisory and leadership skills, and flexibility in working hours including evenings and weekend work. English proficiency required; Finnish language skills seen as an asset; hygiene passport preferred.

This is a seasonal position; season in Rovaniemie starts in September 2026, but work can start later by agreement. Full-time work for the season.

Please indicate when you can start and how long you can work.

There are multiple sites and we will move to the first interview stage with selected applicants.

Compensation considers previous experience and education. We follow Mara TES terms of employment.

Interviews will begin during the application period and the role will be filled as soon as suitable candidates are found.

For more information contact: Petriina Elola, HR and Recruitment Specialist, [e-mail]

• Previous restaurant experience
• Good supervisory and leadership skills
• Flexibility with working hours (including evenings and weekends)
• English proficiency required
• Finnish language skills preferred
• Hygiene passport preferred