Professional Chef – Mediterranean Cuisine

Memos Mediterranean Oy; Vaasa; On-site; EUR 42,000 - 54,000; Full time

Job summary

Memos Mediterranean Oy is seeking a professional and passionate Chef with strong knowledge of Mediterranean cuisine to join our growing culinary team in Finland. You will play a key role in maintaining high culinary standards and contribute to our expansion plans across Finland.

You will lead preparation and presentation of high-quality Mediterranean dishes, ensuring taste, presentation and food safety. The role requires creativity, reliability and teamwork in a dynamic lunch and à la carte

Qualifications

• Experienced in Mediterranean cuisine and professional kitchen operations.
• Passionate about food, quality, and culinary excellence.
• Creative and confident in preparing both traditional and contemporary Mediterranean dishes.
• Able to maintain high standards during busy lunch and à la carte services.
• Experienced in catering, private events and large group functions.
• Organized, reliable and able to work efficiently as part of a professional team.
• Interested in developing and contributing to a growing restaurant concept.

Responsibilities

• As our Chef, you will be responsible for preparing and presenting high-quality Mediterranean dishes while ensuring consistency, taste, presentation, and food safety standards.

Skills

Mediterranean cuisine knowledge

Kitchen operations

Food safety

Creativity

Team collaboration

Job description

Professional Chef – Mediterranean Cuisine

– We are looking for a professional and passionate Chef with strong knowledge and experience in Mediterranean cuisine to join our growing culinary team in Finland.As part of our professional team, you will play an important role in maintaining our high culinary standards while contributing to our expansion plans across Finland.

About Us

We specialize in high-quality Mediterranean cuisine, offering our guests an authentic and refined dining experience. Our concept includes:

– A high-class Mediterranean buffet served during lunch hours

– A carefully curated à la carte menu featuring authentic Mediterranean dishes

– Private parties and celebrations

– Group events and corporate functions

– Catering services for various occasions

Notes for applying

The Role

As our Chef, you will be responsible for preparing and presenting high-quality Mediterranean dishes while ensuring consistency, taste, presentation, and food safety standards.

We are looking for someone who is:

– Experienced in Mediterranean cuisine and professional kitchen operations

– Passionate about food, quality, and culinary excellence

– Creative and confident in preparing both traditional and contemporary Mediterranean dishes

– Able to maintain high standards during busy lunch and à la carte services

– Experienced in catering, private events, and large group functions

– Organized, reliable, and able to work efficiently as part of a professional team

– Interested in developing and contributing to a growing restaurant concept

What We Offer

– The opportunity to join a professional and ambitious culinary team

– A dynamic working environment within a growing restaurant concept

– The opportunity to contribute to the development of our Mediterranean menu and culinary standards

– Career growth opportunities as we expand our operations across Finland

– A position where your skills, creativity, and experience can make a real impact

Employment relationship: Employment

Wage: Other

Working time: Daytime work, Evening work

Number of positions: 1

Source: Job Market Finland/Työmarkkinatori

Osaamisalue: Hotelli-, ravitsemus- & matkailuala