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Mafer Ai in Galicia, Spain is seeking a Food Scientist with hands-on R&D experience in bakery, dairy, beverages or plant-based products to translate kitchen know-how into software used by R&D and quality teams.
You will work with clients to build models and product modules, travel to plants, and apply data-driven approaches with Python. A PhD or equivalent depth in food science is required.
Relocation support is offered; equity and 10% of your time for long-term research are included.
Mafer Ai in Galicia, Spain is seeking a Food Scientist with hands-on R&D experience in bakery, dairy, beverages or plant-based products to translate kitchen know-how into software used by R&D and quality teams.
You will work with clients to build models and product modules, travel to plants, and apply data-driven approaches with Python. A PhD or equivalent depth in food science is required.
Relocation support is offered; equity and 10% of your time for long-term research are included.