Elite Line Cook: Global Cuisine & Knife Master

Celebrity Cruises

Albacete

Presencial

EUR 28.000 - 42.000

Jornada completa

Hace 13 días
Generador de candidaturas

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Descripción de la vacante

Celebrity Cruises is seeking an experienced Line Cook to support shipboard operations. You will prepare menu items, work across kitchen sections, and adhere to strict health and quality standards. Candidates should have 4+ years in upscale hospitality settings and a culinary school degree.

The role requires strong management, communication, and guest service skills, with a focus on teamwork and problem solving in a multicultural crew environment.

Formación

  • 4 years in upscale hotel, resort, cruise ship or banquetting service.
  • At least 2 years as Line Cook; shipboard experience preferred.
  • Culinary school degree required.
  • Strong management, communication, problem solving and people skills.
  • Superior customer service, teambuilding and conflict resolution.
  • Knowledge of service principles, guest satisfaction evaluation and needs assessment.

Responsabilidades

  • Prepare all basic food items for the menu requested by supervisor.
  • Must be able to work in any section of a kitchen.
  • Read, understand, and follow company recipes.
  • Maintain assigned area for USPH inspections and company standards.
  • Report for duty on time and follow supervisor instructions, maintaining hygiene and uniform standards.

Conocimientos

Knife skills
Multicultural team leadership
Communication
Problem solving
Guest service
Teambuilding
Conflict resolution

Educación

Culinary school degree

Herramientas

Computer skills

Descripción del empleo

Celebrity Cruises is seeking an experienced Line Cook to support shipboard operations. You will prepare menu items, work across kitchen sections, and adhere to strict health and quality standards. Candidates should have 4+ years in upscale hospitality settings and a culinary school degree.

The role requires strong management, communication, and guest service skills, with a focus on teamwork and problem solving in a multicultural crew environment.

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