Chef 42m SY

Freyrecruitment; Palma, Alayor; On-site; EUR 20,000 - 31,000; Full time

Job summary

Freyrecruitment is seeking a yacht chef for a Palma-based position starting in October, with winter duties ashore during the Villa Nova lay-up. The role focuses on family-style guest cooking, supporting a racing-focused crew of seven, and summer race prep.

Start date is October/November with occasional owners trips; prior yacht cooking experience and regatta catering familiarity are preferred to ensure smooth operation during peak seasons.

Qualifications

• Prior cooking experience on yachts.
• Familiarity with catering for regattas is advantageous.
• Motivated team player with ability to cook family-style meals.

Responsibilities

• Cook for crew during winter lay-up ashore in Palma and Villa Nova.
• Prepare meals to support a busy summer racing season.
• Occasional catering for owners trips.

Skills

Yacht cooking

Team player

Regatta catering knowledge

Job description

A 42m SY is seeking a Chef to join in Palma for October and prior to a winter maintenance period in Villa Nova. During this time the boat will be hauled out and crew will be accommodated ashore. It will therefore be a crew cooking role over the winter and prepping for a busy summer season of racing. Candidates will ideally have prior cooking experience on yachts, and any familiarity with catering for regattas will be advantageous and preferred.

There may also be the occasional owners trip

They run with 7 crew and have repeat race crew on and off the boat during the summer season.

Seeking a motivated team player who has prior experience in a similar role, comfortable with family style guest cooking, and a good understanding of the set up for racing.

Itinerary: Villa Nova winter

Male/female: Female DTCA

Start date and joining location: October/November

Package: DOE