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Level Recruitment söker å en uppdrag för en Operations Manager inom premium hospitality i Köpenhamns-området. Du leder team och ansvarar för daglig drift, gästservice och ekonomisk resultat.
Du har cirka fem års relevant erfarenhet från premium hotell, restaurang eller liknande, samt goda kunskaper i Excel och MS Office. Engelska krävs och danska är meriterande. Rollen är on-site i området.
Level Recruitment är sedan 2008 specialister på att rekrytera chefer och specialister. Vi verkar inom områdena Bygg & Fastighet, Ekonomi & Finans, HR & Administration, Hållbarhet, Miljö & Kvalitet, IT, Teknik, Sälj, Marknad & Logistik. Vi tillsätter årligen fler än 200 rekryteringar i Sverige och fungerar som rekryteringspartner till såväl stora internationella koncerner till mindre företag, organisationer och myndigheter.
Level arbetar enligt en kvalitetssäkrad, kompetensbaserad rekryteringsprocess där ett personligt, diskret och respektfullt bemötande är en självklarhet. För mer information se www.levelrecruitment.se.
Do you have experience leading hospitality teams, maintaining premium service and taking responsibility for financial performance?
On behalf of a client, Level Recruitment is looking for an Operations Manager for a hospitality business in the Copenhagen area.
The role combines operational leadership with responsibility for people, service quality and results. You will have scope to strengthen working practices and develop a consistent guest experience.
The Role
As Operations Manager, you will be responsible for the daily operations and its financial performance. You will lead the team with support from supervisors and work with external partners to maintain agreed standards.
Your main areas of responsibility will include:
This is an on-site role in the Copenhagen area.
Further information about the employer and the operating environment will be shared during the confidential recruitment process.
Is this you?
You have management experience within hospitality, for example from a premium hotel, restaurant or comparable service operation.
You have managed employees and financial results and can demonstrate experience of budgeting, forecasting and cost control.
You understand premium table service and à la carte delivery and can assess food and beverage quality.
We expect around five years of relevant experience, although your responsibilities and results are more important than an exact number of years.
You have good practical skills in Microsoft Office, including Excel. Professional English is required. Danish or another Scandinavian language is advantageous.
As a person you are organised, take ownership and follow through on decisions.
You lead consistently, set clear expectations and support employees in meeting them.
You can distinguish necessary expenditure from discretionary costs and maintain service standards under pressure.
You are comfortable addressing problems and making decisions within your mandate.
Do you want to know more?
Candidates proceeding in the process will be asked to sign a non-disclosure agreement before receiving information that identifies the employer or the specific operation.
Search keywords: Operations Manager, Hospitality Manager, Food and Beverage Manager, Restaurant Manager, Premium Hospitality
About the opportunity
Our client operates within hospitality and places high demands on service quality, operational reliability and financial accountability. The employer’s identity and further details about the business will be disclosed following a signed non-disclosure agreement.