Lead Scientist, Functional Beverage Platform

Carlsberg Group

København

On-site

DKK 900,000 - 1,300,000

Full time

6 days ago
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Job summary

Carlsberg Group in Copenhagen, DK is seeking an experienced scientist to lead the Functional Beverage Platform, focusing on health and well-being perspectives for ingredients and fermentation-derived solutions. You will establish a scientific framework to prioritize bioactive molecules and translate insights into guidance for cross-functional teams, shaping research priorities and prototype development.

This role requires leadership across disciplines, strong networks, and a track record of

Qualifications

  • PhD in Human Nutrition, Human Physiology, Food Science with a health focus.
  • Minimum 5 years’ post-PhD experience.
  • Strong cross-functional project leadership experience.
  • Knowledge of health-relevant bioactive molecules and ingredients.
  • Experience with substantiation for functional foods/bev concepts.
  • Initial people leadership experience or potential.
  • Strong academic and industry networks; collaboration in research/clinical studies.
  • Proven publication track record.

Responsibilities

  • Define and implement a robust scientific framework for evaluating functional ingredients and bioactive molecules.
  • Assess and prioritize functional solutions based on biological relevance and evidence strength.
  • Translate complex scientific data into actionable guidance for cross-functional teams.
  • Provide strategic input to research priorities and innovation pipelines.
  • Support prototype development, connecting validated bio functional properties with consumer concepts.
  • Build and maintain strong networks with academic, clinical, and industry partners.

Skills

Leadership
Cross-functional collaboration
Scientific communication
Publications

Education

PhD in Human Nutrition/Human Physiology/Food Science
5+ years post-PhD experience

Job description

Carlsberg Group in Copenhagen, DK is seeking an experienced scientist to lead the Functional Beverage Platform, focusing on health and well-being perspectives for ingredients and fermentation-derived solutions. You will establish a scientific framework to prioritize bioactive molecules and translate insights into guidance for cross-functional teams, shaping research priorities and prototype development.

This role requires leadership across disciplines, strong networks, and a track record of

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