Baker - Full-Time with Accommodation in Herning

AquaNav; Herning; On-site; DKK 48,000 - 79,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

AquaNav bakery in Herning, Denmark is hiring a skilled Baker for a full-time role with accommodation provided. You will bake breads, pastries, cakes and other items to meet recipes and quality standards, while ensuring timely delivery.

Ideal candidates have at least 2 years’ experience, strong knowledge of baking techniques, and the ability to read recipes and manage ingredients in a fast-paced environment. The position is based in central Jutland with on-site work and housing arrangements.

Qualifications

• High school diploma or equivalent required; culinary degree or certification preferred.
• Minimum 2 years of experience as a Baker in a bakery or pastry shop setting.
• Knowledge of various baking techniques and methods.
• Ability to read recipes and convert measurements as needed.
• Attention to detail and ability to follow instructions accurately.
• Ability to work quickly but efficiently in a fast-paced environment.
• Good time management skills to ensure timely delivery of products.

Responsibilities

• Prepare and bake breads, pastries, cakes and other baked goods according to recipes and quality standards.
• Measure and mix ingredients to form dough or batter.
• Roll, cut or shape dough to form different types of breads or pastries.
• Decorate cakes and pastries with icings and toppings according to customer requests.
• Monitor oven temperatures and adjust baking times as needed.
• Maintain inventory of ingredients and supplies.
• Clean work areas and equipment to maintain sanitation standards.

Skills

Attention to detail

Time management

Fast-paced environment

Education

High school diploma or equivalent

Culinary degree or certification (preferred)

Job description

AquaNav bakery in Herning, Denmark is hiring a skilled Baker for a full-time role with accommodation provided. You will bake breads, pastries, cakes and other items to meet recipes and quality standards, while ensuring timely delivery.

Ideal candidates have at least 2 years’ experience, strong knowledge of baking techniques, and the ability to read recipes and manage ingredients in a fast-paced environment. The position is based in central Jutland with on-site work and housing arrangements.