Workload 100% Place of work Harkebrügge , DE Contract type Apprenticeship German Show details

Bell Food Group; Deutschland; Remote; EUR 10.000 - 13.000; Vollzeit

Benefits dieser Stelle

30 vacation days

Flexitime

Special leave

Personal study time

Post-apprenticeship employment

Company pension

Corporate benefits

Study materials paid

Zusammenfassung

Bell Food Group in Germany offers an apprenticeship as a Machinery and Plant Operator (m/f/d) specializing in Food Technology. The program includes extensive training, two hours of personal study time weekly, and guaranteed post-apprenticeship employment under the collective agreement.

Vacation days, flexitime, and special leave accompany the solid learning environment. Participants work across production lines, learn to set up, monitor and operate equipment, and join inter‑company training for

Qualifikationen

• At least a good secondary school leaving certificate.
• Technical understanding and manual dexterity.
• A focused and meticulous approach to work.
• Reliability and a passion for working as part of a team.

Aufgaben

• During your apprenticeship, you’ll learn about every stage of the production process and discover just how delicious the results of your work can be.
• Across various production lines, you’ll gain plenty of practical experience in setting up, monitoring and operating our production equipment, and you’ll work as part of a team to ensure the smooth manufacture of our specialities – carefully following set recipes and procedures.
• When it comes to product development, laboratory techniques and product variety, we’ll equip you with the skills you need through inter‑company training programmes – so that your enthusiasm for the job certainly won’t wane even after you’ve completed your apprenticeship.

Kenntnisse

Technical understanding

Manual dexterity

Teamwork

Attention to detail

Ausbildung

Good secondary school leaving certificate

Jobbeschreibung

Apprenticeship as a Machinery and Plant Operator (m/f/d), specialising in Food Technology

Are you technically fascinated by complex plant and machinery and keen to put that passion into practice in the manufacture of high-quality food? Then we’ve got just the right ingredients for you!

We offer 30 vacation days, a flexitime system and special leave for important events such as marriage and relocation. In addition, you will receive two hours of personal study time per week as well as guaranteed post-apprenticeship employment in accordance with the collective labour agreement. In addition, you do not work on 24 December and 31 December.

Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities such as mentoring and coaching.

Company events

Experience unforgettable moments at our company events – celebrate and socialise together!

Fair wages and social benefits

You will also enjoy our corporate benefits (discounted online shopping offers)and a company pension scheme. We also cover the costs of your study materials and exam preparation courses.

• During your apprenticeship, you’ll learn about every stage of the production process and discover just how delicious the results of your work can be.
• Across various production lines, you’ll gain plenty of practical experience in setting up, monitoring and operating our production equipment, and you’ll work as part of a team to ensure the smooth manufacture of our specialities – carefully following set recipes and procedures.
• When it comes to product development, laboratory techniques and product variety, we’ll equip you with the skills you need through inter‑company training programmes – so that your enthusiasm for the job certainly won’t wane even after you’ve completed your apprenticeship.

What you bring with you

• At least a good secondary school leaving certificate
• Technical understanding and manual dexterity
• A focused and meticulous approach to work
• Reliability and a passion for working as part of a team

Our awards stand for innovation, commitment and excellence - here you can see the recognition of our passion for finding and promoting the best talent.

‘At the Bell Food Group, we create an environment in which everyone has the opportunity to contribute ideas and actively participate in improvement. Thanks to the size of our company, we can also make targeted investments in sustainability and innovation to ensure long‑term success and a future‑oriented approach.’

Head of the Top Excellence Programme at the Bell Food Group