Specialist for food technology (m/f/d)

Appel Feinkost GmbH & Co. KG

Cuxhaven

Vor Ort

EUR 11.160 - 13.392

Vollzeit

14 Tage+
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Benefits dieser Stelle

Travel allowance
Vacation and Christmas bonus
Allowance for sporting activities
Trainee days and company parties
Employee discounts
30 days vacation
Company canteen

Zusammenfassung

Appel Feinkost GmbH & Co. KG in Cuxhaven is offering an apprenticeship in food production. As an apprentice, you will check machine functions, monitor production processes, and ensure equipment readiness by performing regular maintenance. Quality determination and hygiene practices will also be part of your training.

The apprenticeship lasts three years, combining on-the-job training and vocational school in Bremerhaven. Benefits include a 38-hour work week, travel allowance, and 30 days of vacation.

Qualifikationen

  • Good secondary school leaving certificate required.
  • Technical understanding and manual dexterity are essential.
  • Interest in food manufacturing and hygiene awareness is important.
  • Basic understanding of mathematics, physics, and chemistry needed.
  • Ability to work in a team and flexibility are required.
  • Willingness to work hard is necessary.

Aufgaben

  • Check machine functions on test benches and commission machines.
  • Monitor the production process and control material flow.
  • Inspect and maintain machines regularly to ensure operational readiness.
  • Learn to carry out quality determination measures and hygiene checks.

Kenntnisse

Technical understanding
Manual dexterity
Interest in food production
Basic mathematics knowledge
Basic physics knowledge
Basic chemistry knowledge
Teamwork
Flexibility
Willingness to work hard

Ausbildung

Good secondary school leaving certificate

Jobbeschreibung

Responsibilities

During your apprenticeship, you will check machine functions on test benches and commission machines. You will monitor the production process and control or monitor the material flow. You will also inspect or maintain machines at regular intervals to ensure their operational readiness and you will learn how to carry out quality determination measures, operational checks and hygiene measures.

Qualifications
  • Good secondary school leaving certificate
  • Technical understanding and manual dexterity
  • An interest in the industrial production of food and a strong awareness of hygiene
  • Basic knowledge of mathematics, physics and chemistry
  • Ability to work in a team
  • Flexibility
  • Willingness to work hard

The apprenticeship usually lasts three years and takes place in the training company and at the vocational school in Bremerhaven.

Benefits
  • 38‑hour week
  • Travel allowance
  • Vacation and Christmas bonus
  • Allowance for sporting activities (Egym)
  • Trainee days and company parties
  • Employee discounts at the factory outlet
  • 30 days vacation
  • Company canteen
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