Production Worker (m/w/d)

Jan Wilmking, Project Eaden GmbH; Ludwigsfelde; On-site; EUR 28,000 - 34,000; Full time

Job summary

Jan Wilmking, Project Eaden GmbH in Germany seeks a Production Operator to join our plant-based meat initiative. You will operate production equipment, monitor quality, and follow food safety protocols in a clean, modern environment, contributing to scalable, sustainable food innovations.

This role requires standing, lifting up to 25 kg, and flexibility with shifts. German language proficiency for safety communications is required; basic English helpful for international teamwork.

Qualifications

• Experience in food production or related industrial environment is preferred but not required.
• Ability to stand for extended periods and handle materials up to 25 kg.
• Basic understanding of food safety principles and hygiene practices.
• Ability to follow detailed written and verbal instructions.
• Willingness to learn equipment operation and production processes.
• German language proficiency for safety communications; basic English helpful for international team interactions.

Responsibilities

• Operate production equipment and machinery according to procedures and safety protocols.
• Conduct quality checks and report deviations to supervisors.
• Follow HACCP and hygiene guidelines to maintain high food safety standards.
• Perform basic equipment cleaning and routine maintenance tasks as assigned.
• Handle raw materials and finished products with proper labeling and documentation.

Skills

Attention to detail

Quality awareness

Food safety

Teamwork

Manual dexterity

Willingness to learn

Safety-conscious

Tools

Data entry

Job description

Your mission

In this role, you'll be an essential part of our manufacturing team, operating equipment and ensuring the highest quality standards for our innovative plant-based meat products. You'll work in a clean, modern production environment where your attention to detail and commitment to food safety directly contribute to our mission of transforming the food industry.

Key responsibilities

• Production Operations: Operate production equipment and machinery according to established procedures and safety protocols. Monitor production processes to ensure consistent product quality and output targets are met.
• Quality Control: Conduct quality checks throughout the production process, including visual inspections and basic testing. Report any quality issues or deviations from specifications to supervisors immediately.
• Food Safety & Hygiene: Follow strict food safety protocols and maintain high hygiene standards at all times. Adhere to HACCP procedures, sanitation requirements, and personal protective equipment (PPE) guidelines.
• Equipment Maintenance: Perform basic equipment cleaning and maintenance tasks as assigned. Report equipment malfunctions, unusual noises, or performance issues to maintenance teams promptly.
• Material Handling: Handle raw materials, ingredients, and finished products according to established procedures. Maintain proper storage conditions and ensure accurate labeling and documentation.

Your profile

If you’re passionate about food production and want to be part of creating revolutionary plant-based meat products, this is your chance to contribute to groundbreaking manufacturing while building valuable skills in a fast-growing, purpose-driven startup.

Requirements

• Experience: Previous experience in food production, manufacturing, or related industrial environment preferred but not required. We welcome candidates eager to learn and grow with our team.
• Job Requirements: This position involves standing for extended periods, handling materials up to 25kg, and working in a temperature-controlled environment. Manual dexterity is required for operating equipment and handling materials. We welcome applications from all qualified candidates and will consider reasonable accommodations as required by law.
• Technical Skills: Basic understanding of food safety principles and hygiene practices. Ability to follow detailed written and verbal instructions. Basic computer skills for data entry and record keeping. Willingness to learn equipment operation and production processes.
• Soft Skills: Strong attention to detail and commitment to quality. Reliable work ethic with ability to work independently and as part of a team. Flexibility to work different shifts as needed.
• Safety Awareness: Understanding of workplace safety principles and commitment to following safety protocols. Willingness to wear required PPE and maintain a clean work environment.
• Language Proficiency: Proficiency in German language required for safety communication and following instructions. Basic English skills beneficial for international team interactions.

Why us?

Why you should apply now

• Scaling Big: We’re at an exciting inflection point, transitioning from a pilot phase to scaling operations. Be part of something transformative and build it from the ground up.
• Top-Tier Backing: We’re supported by world-class VCs and angels who share our vision and believe in our mission.
• The Time is Now: Food needs a massive transformation. Join us in creating irresistible, sustainable food that inspires billions to switch away from animal-based meat, fast!

A word on Diversity, Equity & Inclusion

We embrace diversity and equal opportunities for all. Shared values and alignment with Project Eaden’s purpose matter most to us. We welcome applications from all qualified candidates, regardless of age, color, national origin, race, religion, gender, sexual orientation, gender identity, or marital status.

Workspace and culture

We’re building something massive—a gentle giant in the food industry. Our team thrives on collaboration, and we believe in the power of face-to-face communication to move fast and work effectively. Currently, we spend most of our time together at our workplace in Berlin to nurture our team spirit and culture. As we grow over the next few years, we aim to evolve into a more distributed workplace, blending the flexibility of remote work with the strength of our shared values and connection.

About Us

Global protein consumption is skyrocketing—especially meat. And that’s creating massive challenges for health, climate, and animal welfare. At Project Eaden, we’re tackling this head-on with our patented fiber spinning technology: plant-based meat with authentic texture and taste. Our LEKKA products are already in millions of homes across Germany, Austria, and Switzerland.