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Line Cook | Full-Time | The Dome

Oak View Group

Sachsen-Anhalt

Vor Ort

EUR 20.000 - 40.000

Vollzeit

Vor 30 Tagen

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Zusammenfassung

An established industry player in venue management is seeking passionate Line Cooks to join their culinary team. In this exciting role, you will be responsible for preparing high-quality food for concerts and events in a fast-paced environment. You will ensure that all dishes meet the highest standards of taste and safety while collaborating with a dynamic team. This position offers competitive pay and comprehensive benefits, including health insurance and a 401(k) savings plan. If you thrive in a vibrant kitchen atmosphere and are eager to contribute to memorable live events, this opportunity is perfect for you.

Leistungen

Health Insurance
Dental Insurance
Vision Insurance
401(k) Savings Plan
Paid Time Off

Qualifikationen

  • 1+ years of experience in a high-volume kitchen or catering environment.
  • Knowledge of basic cooking techniques and kitchen safety standards.

Aufgaben

  • Prepare and cook food items according to standardized recipes.
  • Maintain a clean and organized workstation following health regulations.
  • Assist in food prep, cooking, plating, and presentation during service.

Kenntnisse

Cooking Techniques
Food Safety Standards
Attention to Detail
Teamwork
Ability to Work Under Pressure

Ausbildung

Food Handler’s Certification

Jobbeschreibung

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Overview

The Dome in Virginia Beach is looking for skilled and passionate Line Cooks to join our culinary team. As Line Cook, you will play a key role in delivering high-quality food for concerts, private events, and large-scale catering. You will work in a fast-paced, high-energy environment, ensuring that all food is prepared to the highest standards of taste, presentation, and safety.

This role pays an hourly rate of $18.00-$22.00.

Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Responsibilities
  • Prepare and cook food items according to standardized recipes and kitchen guidelines.
  • Maintain a clean and organized workstation in accordance with health and safety regulations.
  • Assist with food prep, cooking, plating, and presentation during service.
  • Ensure proper storage, labeling, and rotation of ingredients to minimize waste.
  • Follow food safety protocols, including proper handling of allergens and dietary restrictions.
  • Assist in setting up and breaking down the kitchen for events and daily operations.
  • Work collaboratively with other kitchen staff and front-of-house teams to ensure smooth service.
  • Operate kitchen equipment safely and report any maintenance or repair needs.
  • Adhere to all company policies, procedures, and sanitation standards.
Qualifications
  • 1+ years of experience in a high-volume kitchen, restaurant, catering, or event venue preferred.
  • Knowledge of basic cooking techniques, food prep, and kitchen safety standards.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Must be able to work flexible hours, including nights, weekends, and holidays, based on the event schedule.
  • Ability to lift up to 50 lbs, stand for long periods, and work in a physically demanding environment.
  • Food Handler’s Certification (or ability to obtain upon hiring).
  • Positive attitude and strong team-oriented work ethic.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens ourpeople, improves ourservice, and raises ourexcellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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