Group Food & Beverage Manager

Corecruitment; Hamburg; Vor Ort; EUR 120.000 - 145.000; Vollzeit

Zusammenfassung

A leading upscale hospitality group is seeking a passionate Group Food & Beverage Manager to elevate their F&B offerings across Europe. This pivotal leadership role involves driving innovation, ensuring operational excellence, and enhancing guest experiences across multiple venues. The ideal candidate will have proven experience in senior F&B leadership within luxury brands and be flexible for frequent travel.

Qualifikationen

• Proven experience in a senior F&B leadership role within upscale or luxury hospitality brands.
• Strong strategic, operational, and financial acumen.
• Exceptional interpersonal and leadership skills.

Aufgaben

• Oversee and develop F&B concepts across multiple venues.
• Lead and support local F&B teams for exceptional service.
• Monitor key performance metrics for cost control and guest satisfaction.

Kenntnisse

Leadership

Strategic Planning

Operational Excellence

Financial Acumen

Interpersonal Skills

Jobbeschreibung

Location: Europe (Flexible/Travel Required)

Start: ASAP

Salary: €120,000 - €145,000 per year

Contract: 12 months with potential to permanent thereafter

About the Company

My client is a dynamic, fast-growing upscale hospitality group with a portfolio of premium concepts spanning Europe.

Renowned for their commitment to excellence, innovation, and delivering unforgettable guest experiences, they are now seeking a passionate and strategic Group Food & Beverage Manager to join their executive team.

The Opportunity

This is a pivotal leadership role focused on elevating the Food & Beverage offering across multiple venues.

You will drive continuous improvement and innovation, increasing revenue, guest satisfaction, and overall brand prestige.

As Group F&B Manager, you’ll shape the F&B strategy, ensure operational excellence, and create seamless, premium guest experiences throughout the group’s portfolio.

Key Responsibilities

1. Oversee and develop F&B concepts across multiple venues, ensuring alignment with brand vision and guest expectations.
2. Lead, inspire, and support local F&B teams to deliver exceptional service and operational excellence.
3. Monitor and drive key performance metrics, including cost control, revenue generation, and guest satisfaction.
4. Collaborate with executive chefs, mixologists, and marketing teams on menu innovation and seasonal promotions.
5. Implement and maintain consistent SOPs, compliance, and health & safety standards across all properties.
6. Conduct regular site visits across Europe to ensure brand alignment and operational consistency.
7. Recruit, train, and mentor key F&B personnel, fostering a culture of continuous improvement and service excellence.

Ideal Candidate

• Proven experience in a senior F&B leadership role within upscale or luxury hospitality brands.
• Strong strategic, operational, and financial acumen.
• Exceptional interpersonal and leadership skills, with a hands-on, collaborative approach.
• Ability to manage multiple projects across different countries and cultures.
• Flexible and open to frequent European travel.
• Fluent in English; additional European languages are a plus.