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Sous Chef

Solitude Mountain Resort

Stuttgart

Vor Ort

EUR 35.000 - 45.000

Vollzeit

Vor 8 Tagen

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Zusammenfassung

A leading company in the hospitality industry is seeking a creative Sous Chef to join their talented team at a scenic mountain resort. The role involves supporting the head chef, managing kitchen operations, and ensuring high-quality food presentation. Ideal candidates will have experience in fine dining and menu design, along with strong leadership skills. Enjoy perks like a free season pass and discounts while working in a stunning environment.

Leistungen

Access to select Alterra Mountain Company Destinations
Free Solitude season pass for you and eligible dependents
Discounts on food, rentals, retail, and lessons
Comprehensive medical, dental, vision, and life insurance
Generous 401(k) plan with company match

Qualifikationen

  • Five years managing a kitchen operation with ten or more cooks.
  • Experience in high-quality, fine dining.

Aufgaben

  • Develop new menu items and stay knowledgeable of current food trends.
  • Direct kitchen personnel and maintain food quality standards.

Kenntnisse

Menu design
Guest interactions
Food quality

Ausbildung

Certification in Serve Safe Program

Jobbeschreibung

Year Round
JOB TITLE: Sous Chef

DIVISION: Food and Beverage

REPORTS TO: Kitchen Chef

LOCATION: Honeycomb Grill Restaurant

CLASSIFICATION: Full-Time / Year Round / Hourly

POSITION:

Solitude is seeking out a creative and motivated sous chef to join our talented food and beverage team. We are looking for someone who is interested in working up in the charming and sublime Utah Cottonwood Canyon mountains. The sous chef is responsible for providing supportive leadership to the kitchen and staff throughout food service. The sous chef will assist the head chef with all food production for day operations and monitor kitchen activities ensuring quality food presentation. This position will also require taking on additional responsibilities in the head chef's absence to ensure that kitchen has proper direction. We are looking for someone who wants to grow their career in cooking as well as enjoy the amazing perks and benefits of working at Solitude Mountain Resort.

SPECIFIC JOB REQUIREMENTS:

  • Five years of managing a kitchen operation of ten or more cooks and experience in high-quality, fine dining is preferred
  • Menu design skills are recommended
  • Certification through the Health Department in the Serve Safe Program is required
  • Experience in projecting and maintaining food and labor costs
  • Experience with international foods, American regional cuisines, and special diets
  • Experience managing a diverse crew, many with little or no kitchen experience
  • Skilled in guest interactions, accuracy, and speed in handling emergency situations and providing solutions
  • Capable of standing for extended periods of time and lifting up to 30 lbs.
  • Willing to work flexible work schedules that may include holidays and weekends


JOB DUTIES AND RESPONSIBILITIES:
  • Stay knowledgeable of current food trends and develop new menu items
  • Be familiar with international, domestic, and special diet cuisine preparation
  • Operate the kitchen and direct kitchen personnel
  • Maintain consistency of product with great attention to food quality, taste, and presentation
  • Comply with and enforce sanitation regulations and safety standards
  • Ensure that the kitchen operates in a timely way that meets or exceeds Alterra brand standards

Perks of Working Here:

Work & Play in the Mountains:
  • Embrace the stunning Wasatch Mountains.
  • Connect with fellow mountain enthusiasts.

Benefits:
  • Access to select Alterra Mountain Company Destinations.
  • Free Solitude season pass for you and eligible dependents.
  • Discounts on solitude lift tickets for friends and family.
  • Discounts on food, rentals, retail, and lessons.

Other Perks:
  • Comprehensive medical, dental, vision, and life insurance for eligible employees
  • Pro deals with outdoor brands.
  • Generous 401(k) plan with company match.
  • Free counseling service through Employee Assistance Program.
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