Application Technologist Pasta (m / f / d)

Mühlenchemie GmbH & Co. KG; Hamburg; Vor Ort; EUR 50.000 - 70.000; Vollzeit

Zusammenfassung

A leading company in flour treatment is seeking a full-time professional for their pasta team in Ahrensburg. The role involves consulting, development, and innovation management in the pasta industry. Ideal candidates will have a degree in food technology or similar, experience in product development, and a passion for laboratory work. The position offers attractive remuneration and opportunities for advancement.

Leistungen

Attractive remuneration

30 days vacation

Company pension

Mobile working

Free parking spaces

Opportunities for advancement

Stern Academy and further training

Pleasant atmosphere

Ergonomic workplaces

Employee events

Qualifikationen

• Experience in industrial pasta or bakery production.
• Willingness to travel internationally for customer presentations.

Aufgaben

• Provide application technology consulting for the pasta industry.
• Develop new recipes and document formulations.
• Conduct internal and external training sessions.

Kenntnisse

Customer Orientation

Intercultural Competence

Scientific Work

Ausbildung

Degree in Food Technology

Degree in Food Engineering

Degree in Food Science

Jobbeschreibung

in full-time at our Ahrensburg site

Mühlenchemie is one of the world's most renowned companies in the field of flour treatment. We are part of the Stern-Wywiol Gruppe, a dynamic, independent group of companies with 13 plants in Germany and 19 foreign subsidiaries worldwide.

Our pasta team is growing! Are you a creative and solution-oriented professional who enjoys working in an engaged team? Do you have a passion for laboratory and scientific work? Then this is the perfect opportunity for you!

• Consulting & Development : Provide application technology consulting on raw materials and additives for the pasta industry
• Formulation & Ingredients : Develop new recipes, select relevant raw materials, document formulations, interpret test results and derive practical application and process-related recommendations
• Innovation Management : Screen new raw materials, particularly enzymes and colorants for pasta products
• Practical Testing & Analysis : Produce test samples using pilot plants and conduct texture and color measurements
• Industrial Trials & Customer Support : Oversee large-scale production trials at customer sites
• Training & Seminars : Conduct internal and external training sessions
• Market & Competitive Analysis : Monitor industry trends and conduct quality assurance testing
• Degree in food technology, food engineering, or food science
• Experience in industrial pasta or bakery production, as well as in product development
• Passion for scientific and laboratory work
• Willingness to travel internationally for customer presentations, large-scale trials, and seminars
• Strong customer orientation and intercultural competence
• Excellent German and English skills; additional languages are a plus
• Attractive remuneration
• Stern Academy and further training
• 30 days vacation
• Opportunities for advancement
• Free parking spaces in front of the office
• Company pension
• Mobile working
• Pleasant atmosphere
• Ergonomic workplaces
• Global networking
• Employee events
• JobRad
• Jobticket

We have been offering secure jobs in our family business for over 40 years. Our success is employees who make the impossible possible and solve challenges with creativity and enthusiasm. Constant curiosity is what drives us, with which we explore the world together with you.