Chef de Partie (f/m/d) - River Cruises

sea chefs Human Resources Services GmbH; Deutschland; Vor Ort; EUR 30.000 - 45.000; Vollzeit

Benefits dieser Stelle

Paid travel arrangements

Free accommodation

Career development courses

Paid insurance

Free uniform cleaning

Zusammenfassung

sea chefs Human Resources Services GmbH is seeking a Chef de Partie for river cruises. Responsibilities include overseeing dish preparation at your assigned station and ensuring hygienic conditions per HACCP standards. You will manage inventory and contribute to the overall quality of culinary offerings.

The ideal candidate holds a cooking diploma and has hotel or cruise ship cooking experience. Benefits include travel around the world, free accommodation, and substantial career development opportunities.

Qualifikationen

• Work experience as a cook, preferably in hotels or onboard cruise ships.
• Ability to manage tasks independently and work efficiently under pressure.
• Strong communication skills, with knowledge of English.

Aufgaben

• Prepare dishes at assigned station in the hot galley.
• Organize goods and provisions efficiently.
• Maintain cleanliness and safety standards per HACCP regulations.

Kenntnisse

Reliability

Flexibility

Cost awareness

Motivating team

Ability to work under stress

Ausbildung

Diploma as a Cook

Jobbeschreibung

Chef de Partie (f/m/d) - River Cruises

Charterer: River

Department: Küche / Galley

Responsibilities

• Adhering to the specified instructions/tasks given by the superior
• Responsibility for the preparation of dishes at the assigned station in the hot galley
• In charge of the organisation of goods/provisions
• Supervising and improving the own station when necessary, and controlling other areas of the galley
• Continual maintenance and improvement of quality standards
• Controlling and maintaining the cleanliness and safety precautions together with hygiene standards in compliance with HACCP regulations
• In charge of careful handling of all equipment and machinery in the area

Qualifications

• Diploma as a Cook
• Work experience as cook, as well as hotel or onboard cruise ship experience
• Trustworthy and able to work on his own initiative
• Cost and quality awareness
• Flexibility, reliability and ability to work under stress
• Working in a professional manner, well‑groomed and clean appearance and able to motivate the team
• Knowledge of English language

Benefits

• Travelling the world
• Paid and organised travel
• International work environment
• Free accommodation & catering
• Exclusive crew areas
• Great career opportunities
• Development & training courses
• Paid insurance
• Free uniform cleaning
• And many more

We look forward to receiving your application – regardless of your age, gender, nationality, ethnic origin, religion, ideology and/or sexual orientation.

Please apply online only.